>tfw don't know what I'm supposed to buy at the grocery store
pls help
>>9368334
Pick recipe. Buy the ingredients the recipe calls for. Repeat.
>>9368337
this makes mustard gas OP
Just buy bags of frozen chicken strips, cereal, pop-tarts, soda, rotisserie chickens, and other such products.
>>9368334
Usually you buy food or products directly associated with food
>>9368334
Mayonnaise
Frozen breaded chicken escalope
Lettuce
Buns
Makes the best meal ever
rice
cabbage
meat
peppers
sauce of choice
cooking oil &/or butter if you're lacking
>>9368334
My fridge/pantry staples:
Eggs
2% milk
Lean ground turkey
Pickles
Bag of jasmine rice
Lettuce and tomatoes
Loaf of bread
Sharp cheddar cheese
>proteins (meat or substitutes)
>dairy (milk, cheese, yogurt)
>vegetables
>fruit
>grains/legumes
>healthy snacks
or if you're an amerilard
>beef, pork
>cheese, milk
>potatoes, corn
>lots of chips and candies
Oil
Garlic
Onion
Mushrooms
Crushed/cut tomatoes
Creole seasoning
Pasta
There, now you can make something.
>>9368560
O B S E S S E D
>>9368334
r8 my typical haul
>whole wheat / rye bread
>butter
>non-generic cheese (cheddar is fine)
>blue cheese
>100% peanut butter
>plum powidl
>tomatoes
>cucumbers
>bananas
>full-fat greek yoghurt
>cold meats from a god-tier local deli (usually some kiełbasa and goose pate)
>>9368570
forgot the eggs
>>9368334
Just ask a member of staff what they think is suitable for someone who likes posting Reddit frogs.
>>9368569
O B E S E
B
E
S
E
>>9368550
what? no cheese?
>>9368603
B U F F A L O
U
F
F
A
L
O
Philadelphia
Salami
Crackers
I've eaten just this for months.
>>9368570
Fuck yeah!
>>9368346
Rotisserie chickens are actually pretty okay for a quick and cheap meal to feed yourself and one or two other people. Just get some vegetables for sides like green beans and mashed potatoes and you have a meal. Plus, you can save the carcass for making stock.
Here's what I usually get op if that helps,
Wasa multigrain flatbread crackers
Frozen organic mixed vegetables
Frozen organic carrots and green beans
Bay leaves
2 cans organic dark kidney beans
Organic whole wheat pasta
Organic soy crisps, BBQ flavor
Organic vegetable broth
canned diced tomatoes
canned crushed tomatoes
Skippy Natural peanut butter
2 Amy’s breakfast burritos
2 Amy’s black bean burritos
So Delicious Cookie Dough non-dairy ice cream
So Delicious Peanut Butter Zig Zag non-dairy ice cream
Jalapeno tortilla chips (I forget the brand, and they’re all gone so I can’t look)
Mrs. Renfro’s Salsa, medium (no chunks!)
3 Haas avocados
Bunch of bananas
Fresh green beans
Organic spinach
2 bags yellow onions
5 pounds navel oranges
Organic silken tofu
2 sweet potatoes
2 shallots
2 boxes spelt pasta
Organic marinara sauce
4 vegan “buttery sticks”
Newman O’s
Semi-sweet carob chips
Follow Your Heart sour cream alternative
Vegan Caesar dressing
1 pound dried mung beans
Veganaise
Daiya mozzarella-style shreds
Field Roast vegan sausage, Italian style and Apple & Sage
1 celery root
Parsley
1 rutabaga
1.5 pounds fresh mushrooms (oyster, shiitake and white button)
Lots of organic baby food
>>9368789
Nope, for me it's the simplest and best that way
I go out and buy a cart full of veggies and good shit and by the end of the week I have to throw half of it out because it's rotten
Why
>>9369220
buy less of it then
>>9368900
Why do you buy your grocery store's garbage? It'd be cheaper to go to the dump and treat it like an all you can stomach buffet
>>9368574
free range and ethically sourced!
>>9369364
where do you even buy non-ethically sourced eggs lmao
>>9369220
>Why
You're either ignorant regarding how you can use those foods up before they go bad, or you do know but you're too lazy.
If food is starting to go bad then cook it right away. Even if you don't eat it immiedetely it will reset the clock on how long the leftovers will keep.
Use things like stews, sauces, soups, to use up leftovers before they go bad.
Remember you can preserve foods by canning, pickling, fermenting, drying, smoking, etc...