What is /ck/'s favorite way to prepare veggies?
I'll start
>light seasoning
>oven roasted
Fuckin money
Diced and cooked in a pan with butter and plenty of seasoning
Steamed until crisp tender with a little bit of salt, pepper, and butter on top
Herb or garlic butter if you're feelin' fancy
>>9361490
I'm so autistic that I always ruin steamed veg.
How do?
I just wash vegetables and eat them raw
>>9361512
Ruin how? Do they get soggy? Just cook them less, dummy!
>>9361512
Look up cooking times for the veggies and then set a timer.
For example, broccoli takes 7 mins, any longer and it'll turn yellow, start tasting funny and lose nutrients. So make sure you don't overcook them.
I find that steaming can preserve a lot of natural sweetness, so the veggies don't need much after that (except the aforementioned salt, pepper etc.)
Good luck anon!
Stir fry with some salt, pepper, minced garlic and ginger.
>>9361464
>heavenly seasoned
>fried in oil
Juicing is pretty great if you have a solid, masticating juicer. Carrot + canteloupe is my go to until the later goes out of season.
Pan, olive oil, thyme, oregano, salt, pepper, and heavy cream or wine because I need the sauce.
I like to roughly dice them into decent sized chunks, toss with salt pepper and olive oil, broil on full until they're nicely browned but only slightly softened, toss with pasta, pancetta, fresh basil and a splash of vinegar. I switch it up by using different vegetables and pasta shapes, and occasionally swapping the pancetta for chicken, sausage or bacon. This is my go to lunch though with courgette, red onion and red bell pepper.
>>9362947
Same. How long does your cooking process usually take? It takes me about 10 minutes to cook depending if I use broccoli or not.
microwave with salt, pepper, and a large spoon of minced garlic from the 3 pound jars you get at costco.
I mostly steam and then finish with olive oil.
>most favorite restaurant of all time
>going for my birthday
>order the vegetable oasis
>30 different vegetable dishes
>all prepared individually and with different seasonings and/or sauces
>some are steamed
>some roasted
>sauteed
>braised
>raw
>grilled
>you have to order 4 hours in advance
One of the best meals I have ever had
Are there seasonings that don't give heartburn? I've yet to find a seasoning that didn't either make my chest hurt or make me vomit. I can't even eat garlic anymore and it pisses me off.