My crockpot bbq drum sticks.
Sauce: Jack Stack KC.
Rub: 1 cup Coconut Palm Sugar
1/2 cup Brown Sugar
Equal parts paprika, onion/garlic powder, cayenne pepper, salt and black pepper to taste.
You went to the trouble to french the legs for a crockpot braise? Damn, I'd love to see how you prep your meat for a fancy dish.