>meanwhile in the Red kitchen
>fuck its not done
>WHERES THE WELLINGTON?
>right here chef!
>overhead camera shows pink meat
>fuck me
>its raw
>EVERYONE
>tosses spoon onto table
>EVERYONE CMERE
>bangs table
>TOUCH THAT
>I SAID TOUCH IT
>WHAT IS IT
>its raw chef
>slams beef into table
>ITS FUCKING RAW
>i got another coming right up chef!
>FUCKING RAW WELLINGTON
>2 minutes on the refire chef!
>HEY YOU, ARE YOU DONE?
>no chef!
>back to blue kitchen for a bit
>meanwhile back in the Red kitchen
>WHERE, IS, THE WELLINGTON
>wellington right now chef!
>overhead camera shows same pink beef
>HEY WHO COOKED THAT WELLINGTON
>dramatic music
>chef poking at the beef
>quick camera cuts of reaction shots from everyone
>i-i did chef
>THAT WELLINGTON WAS COOKED BEAUTIFULLY
>every service
WHERE'S THE LAMB SAUCE??
R I S O T T O
I
S
O
T
T
O
>WHERE THE FUCK ARE THE BLOODY SCALLOPS
>>9290185
THIS. SOUP. IS. DRY!
>>9290185
>>9290577
>implying memes ever stop being memes
see you at Fazoli's® my dude
>>9290577
Not to normies. Look at the comments on ANY Ramsay video. If it's not LAMB SAUCE it's NINOOOOO and they both suck
HOW HARD IS IT TO PROPERLY COOK A F U C K I N G S C A L L O P
>>9290596
right, take your poached potatoes and load them into the robo, blend for 30 seconds, then add a knob of Knorr butter, in for another 30 and there you have creamy 3 star michelin potatoes
feel free to add in 1 or 2 chicken stocks for flavor
>>9290596
MY NAME'S NINOOOOOO
I AIN'T NO BITCH CHEF
I miss when he'd yell at the "customers" too
>>9290784
>take a bite of that for me
>u gawda foark?
>u can eat it with your hands your a big boy
https://www.youtube.com/watch?v=62BL-4Htuho&feature=youtu.be&t=65
>>9290784
I lost my shit every time a customer went up to the kitchen to complain and got roasted
>WHOSE DICK IS THIS?
>m-mine chef
>ITS FUCKING WET
>>9290784
He's straight up just urinate on them while chasing them out of the restaurant.
When Gordon calls your food shit and you almost die in response.
https://www.youtube.com/watch?v=95PfKJsw9v8