Anyone spice up recipes with random shit you normally wouldn't think of? Please share. I like to cut up pepperoni sticks and add them to pasta sauce. I also like adding cinnamon to meat dishes and baking, even though that's not too random.
I'm white. One time I added salt to my boneless skinless chicken breast. Hoo boy my mouth was on fire that night but man was it an experience.
One time I added mayo to my boxed macaroni and cheese. All my muddle class suburbia friends said I was crazy.
>>9260283
Erik?
>>9260298
My name is James. My middle name is Derrick, though.
i hate the taste of most meat so i always coat my food with random spices. usually i’ll just throw a bunch of spices used across different dishes according to the country’s cuisine. italian spices, spanish, etc
>>9260267
I add biscuit dough to the bottom of my sheapards pie
>>9260335
Then it isn't a real shepherd's pie.
>>9260267
Salt and ketchup is my secret ingredients.
Red pepper flakes in pretty much any meat related dish.
Dude I once added some habanero sauce to some canned tuna. Spicy as fuck, but still worth it.
I'm so edgy, right?
>>9260267
Spices are for degenerate subhumans
>>9260334
funny I do the same, but it's because I love the taste of most meat
>>9260444
Welcome to my crusade, it's like people who use beef for shepherd's pie. "Well then it isn't a real shepherd's pie"