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Bought a brisket in a sealed bag with juices from the butcher about a week ago and was planning on turning it into cornered beef. Did I fuck up and not use it fast enough or is it still good?
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>>9194267
Was it packaged in cryovac? If so, you're probably ok. If not, I doubt it.
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You're probably fine
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if it smells bad and maybe has some green on it then i dunno what to tell ya. I usually freeze mine if i don't plan on using it the first few days
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>>9194505
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>>9194529
>some of his restaurants use frozen food
>bitches at other restaurants for using frozen food
Really makes me think you great Scotch tit.
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>>9194529
I'll do a cold thaw when I'm ready to use it. Ramsey's overrated.
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