ITT: Deployment food >Your favorites >Your least favorites

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>working nights on the carrier
>galley just serves whatever was left over from the day before
>my """"lunch"""" was spaghetti and pancakes

Probably not the worst meal I've ever had, but I probably wouldn't eat it again willingly

https://www.youtube.com/watch?v=rV8L3RMHXfg

I liked the buffalo chicken MRE. that's about it though

>>9193826
I can't even identify the ingredients in that "meal."

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The DFAC food was always on point the best I had in my service. Had afghan food twice blacked out in a pile of my own shit and puke both times but would eat again.

>>9193849

It really depended on what time of the day you were there. Breakfast was always the tits but it seemed like lunch and/or dinner was a crazy hit-or-miss

>>9193839
What is this madness? When I was in we had no buffalo chicken MRE. Everyone fought for the tuna, tetrazini, or tortalini MRE. I personally loved the omlette MRE with the potatoes covered in some rat fucked "cheese"

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Appreciation for your service complimentary bump

>>9193935
Was there still pound cake when you were in? That was the only thing I'd fight for again. ( 96-01)

>>9193826
Who /omelette station/ here?

>>9194033
Yeah, but in my experience with them they always crumbled up when opened (06-10)
>>9194036
Green text story in a bit. I have some stuff to do.

>>9193826
>its a "cooks" manage to fuck up eggs episode
REEEEEEEEEEEEEEEEEEE

>>9193826
that is for real frightening,
i'm not even picky but i wouldn't touch that with even a very long pole

Nice hiss.

>>9194103
It's really frightening when you realize I looked at that and thought, "oh that looks pretty good".
You have no idea how awful DFAC food can get.
My shit is full of flies, wilted lettuce, frozen meal after frozen meal, and they're out of half of everything from salt to meat at any given time.

Best part is my barracks doesn't even have a kitchen because they were built in Nineteen FUCKING Fifty-Nine.

>>9193826
>nearly to Hawaii coming back from deployment
>run out of basically everything
>cooks making spaghetti with ketchup instead of real sauce

also
>crispy/uncooked rice the entire time