there is no reason to eat this, ever.
if you actually like this disgusting cumjar you are what is wrong with this board.
>>9175629
I tried it once on a cheese sandwich and hated it, but I bet it would taste okay on chicken sandwiches. The problem is that people think it's a mayo substitute when it's basically mayo with sweet mustard. It's a huge difference and can taste awful if you try to use it instead of mayo on something, but anything that would taste good with mayo and honey mustard probably tastes okay with Miracle Whip.
Its good for turkey sandwiches but mayo is better for pretty much everything else. I always buy a small jar at thanksgiving.
Okay.
>>9175629
When I'm broke as fuck I like to make mayo+ketchup sandwiches. If I have cheese I'll throw some on there as well.
You sound like you have some serious issues.
>tfw work at a world famous BBQ restaurant and miracle whip is the main ingredient in one of the sauces
no one cares about your fucking salad dressing, why are you here?
I bathe in this stuff. Delicious.
t. Australian.
>>9175629
Fucking faggot don't be so mayo
>Miracle Whip is made from water, soybean oil, high-fructose corn syrup, vinegar, modified corn starch, eggs, salt, natural flavor, mustard flour, potassium sorbate, paprika, spice, and dried garlic.[7]
Isn't that basically the same as mayo?
>>9176071
Mayo is just eggs and oil, not even close
>>9176071
>Miracle Whip is made from water, soybean oil, high-fructose corn syrup, vinegar, modified corn starch, eggs, salt, natural flavor, mustard flour, potassium sorbate, paprika, spice, and dried garlic.[7]
>mayo is made from eggs, oil (sometimes water and mustard too)
>>9175771
to watch jack webms and take names.
and im all out of jack webms
It's a sickeningly sweet HFCS vehicle designed for the 'murrican palate which can't identify any flavor unless the food contains 1 kg of sugar.
>>9176098
Just eggs and oil would taste gross and too fatty, it at least also needs salt and vinegar. The main difference between mayo and Miracle Whip is that MW has a fair bit of sugar and mustard in it too.
>>9176098
"Real" mayo doesn't need to be shelf stabilized.
Pretty much the same ingredients with some extra spices, sugar, and fats (Probably replaces fats in eggs with stuff that gets rancid less easily)
That being said, I hate the stuff
>>9175629
what the fuck do you have against mayonnaise?
>>9175629
KRAFT