American Diner food thread. This is an eggplant parmesan. It

Think of how many McChickens you could have bought for thirteen freedom units

>>9149128
How much is a McChicken anyway?

>>9149241
like $1.30

So he could've bought 10, or 9 if you include tax

stop putting cheese on everything. It's killing you.

>>9149128
it's almost incalculable

>>9149119
What kind of soup? Also how was the salad OP?
The sign of a good restaurant to me is in it's salad if offered. Dairy/Meat are EZ-Modo to serviceable flavor. Cooked veggies/carbs are intermediate level, and raw veggies are hard because absolute freshness is key as well as balancing natural flavor components. A salad must have quality ingredients prepped with both time and care. A good DIY, but not excessive, dressing is also important. You can't really hide any shortcoming of a salad if you are lacking in these areas. That's a pretty good deal for the whole meal though.

>>9149318
He's right though.

>>9149318
Being alive is killing you. Stop doing that.

>>9149119
Looks more like an eggplant mozzarella.

>>9149368
>shit testing restaurants a.k.a. trying to have the worst dining experiment possible so you can leave a mean review
As far as side salads go, avoid them like the plague if there's no entree salad on the menu, you don't need the personal experience of choking that shit down, it won't be good.

how much is a mcchicken in toronto?

asking for a friend

>>9149368
Homemade chicken noodle and it was just a house salad, I enjoy it with blue cheese.