What's a good seasoning mix to use on fries? I'm going

>>9116640
Plain

Also, what's the best way to get the seasoning to stick to the fries?

garam masala

>>9116640
>garlic powder
you better be fucking SHITTING me m8

>>9116643
Well, they are coated in oil after frying

seasoning on food is only meant to cover up bad cooking.

>>9116640
Truffle salt is good on it's own but don't go heavy with it, shit is potent as fuck.

Also, it really depends on the other dishes it's being served with.

>>9116660
Steak and sauteed asparagus

>>9116665
Oregano and salt then, dash of pepper.

I'm assuming your list is all you have on hand.

>>9116640
Don't fry anything D:

>>9116678
No, I have other things too. what else did you have in mind? I probably won't go buy truffle salt though. Also, I'm making it for my parents and my mom can't deal with spicy peppers at all.

Will the fries be receiving a coating of starchy stuff for extra crispiness?

>>9116691
I'm planning on par boiling, freezing, then deep frying.

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>>9116698
Excellent. You could consider like a lemongrass powder if you have it. Could work depending on what you're doing the asparagus with.

I also though Grand Marsala for a second and realized I was retarded....looking out for your mom here.

>>9116724
I don't have lemongrass, maybe coriander would work? I'm not too familiar with lemongrass tbqh.

Just to lay out what I have to work with, in addition to what I listed in the OP, I have
>cinnamon
>clove
>anise seed
>coriander
>cumin
>turmeric
>parsely
>"Italian Seasoning" herb mix
>mace
>cardamom
>nutmeg
>mustard seed
>onion powder

>>9116732
Eh, I suppose it could work with a steak but just like truffle salt I wouldn't go heavy with it. After you're first batch you could try it on one fry and see what you think and if mom would approve.

Old Bay

I guess parsley, parmesan, and if you want to be really ghetto about fancy food, cream of mushroom soup as a dip

I'm high, but I never did this. I'm going to try.

>>9116659
t. Britain

>>9116819
With >>9116660 it would be perfect.

>>9116819
I actually do have some really old parmigianno reggiano. Maybe it will work if I grate it finely enough.

>>9116640
Salt, white pepper, paprika, cayenne.

Or if yof are lazy to find a ratio of those, 1:1 adobo and old bay.

>>9116795
ree

Ranch for dip

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>>9116640

salt with artisan air

>>9116640
I used salt and a bit of cajun seasoning a little earlier. I'm not sure if that's close to what 5 Guys is doing for theirs. I've only been twice, and it was a long time ago.

>>9117043
Seconding this but also add dried parsley flakes.

Just in case it needs to be said go heavy on the salt too.

>Mince shallot
>Mince garlic
>Fry
>Drain
>Minced chili
>Curry powder
>Salt
>Sugar
>Spring Onion

Pomme frites de Southern Asia?

>>9116640
Parmesan and some garlic and lemongrass

>>9116640
MSG

>salt
>lemon pepper

Do you need anything else?

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Salt and cayenne pepper

>>9116778
Yankee!

Philly?

>>9116640
cayenne pepper

>fries
>pic
Oh, you mean chips.
You'll want malt vinegar for those.

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>>9118458
My nigga.

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THIS

just google the ingredients, you can make it at home.

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get on my level senpai and use some Mrs. Dash

I fry them in lard, resulting in excellent flavor. Are you some kind of faggot vegan?