Why are the shells seasoned if you're just going to

Because people suck on them

thats something that always bugs me. I end up eating a lot of peanut shells for the salt

Why are you buying stuff that you throw away?

Sunflower seeds without the shell are even cheaper, at least around here.

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Fuck these tiny fuckers are tasty. Seems like too much fucking work to eat them, but keep buying another fucking sack anyway. More salt = better seed. (That's what she said.)

>>8976516
Agreed. David jumbo original are my go to seed

Maximum salt

I eat them pretty much all day, even when driving

>>8976513
Fat ass detected. That where all the calories are. Shells make me eat less as a snack

>>8976550
It's called being economical.

>>8976581
90% of the enjoyment of eating sunflower seeds is cracking them and eating the flavoring

What the fuck is wrong with you

>>8976516
>>8976537
fucking nasty. if you eat these with any regularity, low sodium is the only right way, or ranch. a bag of these with full salt will parch and scald your mouth

the only mandatory flavor for sunflower seeds is the roast. salt is secondary

>>8976628
>this nigga can't handle the salt

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>>8976483
why do euros suck on everything?

>>8976610
If I want to eat some Old Bay seasoning, i'll just dump some in my hand and lick it.

I like the flavour of the sunflower seeds, that's why I buy them. Also cracking nuts is not fun to me.

Because people who regularly chew sunflower seeds pop a handful at a time into their mouth, store it in their left cheek, and move one seed over at a time with their tongue to their right side molar teeth, hold the seed on its side in between their teeth, crack it, get the seed out of the shell
with their tongue, and spit the shell out. So you get a fuck ton of salt and seasoning just stuck to your cheek and tongue and it's god tier.

Is this just a southern US thing?