So, i'm gonna travel to Czech Republic and visit Prague/Kutná

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Also this

Czech cuisine is really heavy, with lots of meat and not exactly sophisticated (as a Bavarian I know what I'm talking about). Try some Bohemian dumplings.

>>8789929
I've never been so i have no advice but if you don't have luck here with info there is usually a Czech thread in >>>/trv/

>>8789943
>>8789986
Thanks to both of you, i'll try my best to try different dishes, even if I already had the sensation that their cuisine was a bit monothematic

The Czech Republic is full of retards. You have been warned.

>>8790083
Kek, story?

>>8789929
Prague's not a very good place for gastronomic tourism if you only want to travel around the main touristic spots.
The place is chock-full of tourist-bait restaurants and just about everything is extreely overpriced.

Definitely ask the locals for directions to some restaurants away from the historical ceter.

>What foods to try out?
Kolache, knedlo vepro zelo, buchty, trdelniky, svickova,...

>>8790344
Definetly not going to roam only around main touristic spots, do locals welcome foreigners in their pubs/restaurants or it's better to keep an eye open (more than the usual)?

>>8789929
M8, if the purpose of your trip is gastronomic delights then go to San Sebastian.

>>8790395
San sebastian sounds like a spanish city desu anon

>>8790083
Yeah, enjoy the drunken British/German stag parties pissing and vomiting everywhere.

Most of the centre of prague is expensive af, even the mcdonalds.

>>8789929
theres nothing of value to be experienced,
trust me, been in Tsjekkia for quite some time now

>>8789929
Grand Cafe Praha.
Filet Mignion with grilled foie gras.
Best meal I have ever eaten.