I've been trying to be thrifty with my money so I've

Risotto

>>8758688
Make stock ice cubes.

>>8758688
The obvious answer being soups, but you can easily make gravy from it, boil pasta or rice in it, make curry in it... there's tons of possibilities with it.

>>8758810
Amazing contribution, good thing you used a tripcode so you could get credit for this incredibly insightful reply.

>>8758688

make onion soup

I personally just use my stocks in making rice and beans etc. not real culinaristic, but at least I get my money's worth for all of the fat and protein in the chicken

>>8758688
Drink them.

I'm retarded so I like to fry thin slices of pork/chicken in sugar, ginger and soy sauce, and add them to instant noodles I made with homemade beef or chicken stock.

Also sometimes when I am cold I just drink it straight.

>>8759412
I did the instant noodle thing, low sodium Ramen basically... It did not taste as good

>>8758688
>>8758796
This is a very handy use for surplus stock. Demi glacé is another practical use for loads of beef stock. There are tons of uses from sauces, to that 'secret weapon' and it can be diluted to make a broth in a pinch. And it lasts forever.

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>post pictures of meat juice jugs
>drink all meat juice from jugs
>post pictures of empties
>describe how you feel after drinking gallons of meat juice
>be an anon who delivered
>enjoy 15 minutes of internet fame