What do you do with worcestershire sauce, /ck/? I never have

It's a condiment.
You put it on things to make them taste better.

That said, you can put a few dashes in stew or some other savoury shit.

I put it on steak and pork chops. Sometimes I also mix a bit into the ground beef when I make burgers.

add it to baked beans. so good with molasses/bacon beans

>>8710278

Condiment, goes great with breakfast dishes, grilled cheese sandwiches/melts, etc.

It adds a savory taste to stews, rich soups, etc. Also good with beans, jambalaya, gumbo, perlou...

It's excellent for marinades, especially for beef and other red meats. Even if you don't want to do a full-on marinade it's awesome to put a little on a steak before you cook it. Just splash a little on and massage it into the meat shortly before you cook it.

It's also great to add to a hash or a "fry up".

This is like if worstershire had a cuban brother

https://www.amazon.ca/Lizano-Salsa-23-7-Costa-Sauce/dp/B005TBURAI

i use it as a substitute for fish sauce

>>8710278
I started cooking with it just a month or two ago and found that it's a vital component in a lot of savory meat and vegetable dishes favored by Midwesterners and general American foods.

I can't imagine eating Sloppy Joes without adding Worcestershire Sauce. It just won't work.

>>8710278
I use it in shepard's pie and on liver.

>>8710278
I use it in broths and marinades for that extra savory taste.

Also >>8711270
Reminds me that it's an ingredient in an American savory pie my mom used to make. Cheeseburger pie. As the name implies, it's pie that tastes like a cheeseburger. I don't know the recipe off the top of my head, but basically it had ground beef, diced onions, eggs, ketchup, mustard, Worcestershire sauce, pickle relish, and diced tomatoes. The mixture gets put in a pie shell and topped with shredded cheddar cheese, then baked. Absolutely delicious, but very filling.

>>8710278
Easiest dish to out it in is a beef stew. When you're wearing the beef mix Worcestershire sauce with beef stock and deglaze the beef.

>>8710278
Drink it straight from the bottle. You will thank me later.

>>8710278
Australian here. We mostly use it on fried eggs.

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>>8711347
>Cheeseburger pie

>>8711720
I wish I was joking.

>>8710278
i love to toss french fries with it along with some herbs. but yeah it's really versatile when it comes to savory foods.

>>8710278
throw it in the trash