I have some of these and not sure what to do with them. I made

what are those? steaks for ants?

>>8690663

Schnitzel.

>>8690668
Might as well be right? IDKi just started eating meat again I was off all meat for 2 years and never really knew a lot about beef before then too

>>8690663

Pan-fry them.
Cut them into smaller pieces and use in a stir-fry.
Cut into pieces, stick on skewers, and grill them.

>>kind of tough
stop overcooking.

>>8690688
It was to my understanding this cut is usually tough without tenderizing, i believe its from eye of sirloin, am i wrong though? correct me

>>8690703

Honestly, I can't tell what that cut is given how small the picture is. I thought it was thinly sliced pork loin at first.

>>8690742
Yea its thin sliced beef says from eye of sirloin.Its bargain beef no doubt but im on a gradschool budget.

I use those to make jerky

>>8690791
>0791 ▶
>I use those to make jerky
Im not familiar with making jerky but it sounds like a pretty good skill to have, any tips?

>>8690663
They look like minute steaks. Try this.
>https://youtu.be/9m0bb6E9KsY

>>8690760
Pretty good if you cut them into strips and pan fry with noodles. Of course, marinade and add seasonings during the fry for a little bit of a pan sauce.

>>8690663
thin strips and use veggies to make a stir-fry, don't overcook that because it gets tough as fuck - me i don't mind personally but if i were cooking for someone else i'd definitely watch out for that

>>8690663
>I have some of these and not sure what to do with them

Then why did you buy them? You stupid fucking faggot.