Alright /ck/, it's been a while since I've seen a full

With brown sauce.

Pan. Nice and hot.

>no onions

>>8635962
Gordon please no

touch of oil
pan
hot

File: 1487491581165.gif (3MB, 286x258px) Image search: [Google]

3MB, 286x258px

>>8635962
>>8636097

>>8635766
If it doesn't have fried bread, it's a shitty attempt.

what's with all the fucking protein and fat on that plate. the only thing that adds color is a fried tomato.

redundant breakfast

full scottish shits on full englist anon

>>8637538
>redundant breakfast
Are you going to explain what you mean by this or are you just throwing words out there?

>>8637551
ah, a nutritionally deprived, inbred, island monkey that's too stupid to understand the post.

the only nutrition that breakfast offers is high blood pressure and calories. a classic example "brits can't cook" cuisine.

looks about as ugly as brits too

File: brian blessed.jpg (64KB, 415x523px) Image search: [Google]

64KB, 415x523px

>mfw someone tells me chips don't go with a full English near me

>>8635766
Full English what? Use nouns motherfucker.

>>8637565
They don't. Toast does.

>>8636093
You sir are a degenerate.

>>8637538
What sort of pretentious twat cries about the colours in a meal?

>>8637577
Anybody that gives a shit about food.

At least get some chives or scallions on there for some contrast.

>>8637565
They don't. Nor do hash browns.

Toast, or fried bread for the fat-bastard special.

>>8637563
>invaded and colonized three times
>inbred
Stupid cunt
Think before you post.

And the burgerfats have come to shitpost already.

>>8637563
It's almost ironic how little you little you know about nutrition and food whilst shitposting about it.

>>8637581
*Tips fedora*

File: IMG_1577.jpg (643KB, 1632x1224px) Image search: [Google]

643KB, 1632x1224px

I made this last hangover, I forgot the egg and i dont think i had any beans, but made up for it with leftover chorizo.

>>8637603
welcome to /ck/

>>8637584
>>8637603
>>8637605
Why even give the obese scoot'n'shoot a (you)? He's just throwing out b8.

>>8637581

No.

>>8637563
So I was right, you don't know what redundant means.

>>8637609
You made up for egg and beans with chorizo? How does that work? You also forgot the sausages and
>chorizo
>onion rings
>ketchup

>>8637621
He's a shart in mart, he probably doesn't know what "evolution" means.

>>8637545
This. Lorne sausages are the shit

>>8637627
By forgetting/not having them and using chorizo instead? Chorizo is sausage btw not to split hairs or anything.

>onion rings
>ketchup
I was hungover, ketchup/brown sauce is a pretty common condiment with a full english.

>>8637648

You can't just put some of the classic items together with completely unrelated items like chorizo and onion rings and claim its a Full English.

It has to have all or majority of the classic items together to be considered a Full English. Beans I'd say are crucial, along side egg, english sausages and back bacon.

You just have a miss match of fried meats you could call it a 'fry-up' or a mixed grill or something.

Its like taking any other country's iconic national dish and just adding random nonsense.

>>8637538
>Being scared of protein

Oh you can just tell this was typed up by Carl the cucks illegitimate brother. Take your wife's son to the gym, so he doesn't grow up like you.

>>8637648
Ketchup is not commonly eaten with a fry up that doesn't come from a childrens menu.

>>8636093
Johnny foreigner confirmed.

Ops but with hashbrowns instead of toast and cherry tomatoes instead of halved big uns would be my ideal

Essential items
>Sausages (Lincolnshire preferred, cheap Walls/Richmonds NOT acceptable)
>Eggs (Fried, poached or scrambled)
>Bacon (Smoked preferable imho)
>Bread (Buttered, toasted+buttered, fried or, preferably two types)

Recommended items
>Mushrooms
>Tomatoes (grilled, not sloppy tinned shite)
>Black pudding
>White pudding
>Bubble & Squeak
>Baked beans (potentially essential tbqh)
>Hash brown (yes I know it's an American bastardisation)

Acceptable fringe items
>Regional breads (farl bread, potato scone)
>Square/Lorne sausage
>Haggis
>Bone Marrow
>Fried Kidneys

Unacceptable items
>Chips
>Burger patty

>>8638183
Roughly this except scrambled eggs have no place on a full English.

>>8635766
That fried bread looks good

>>8638183
Are you allowed to use condiments, like a dab of mustard for the eggs and the sausage?

>>8637680

he didn't claim it was a full english. why is this board so autistic

>>8638225
yes but have never in my life heard of or seen somebody eat mustard with a full English.

Brown (HP) sauce or Red sauce (ketchup) are the norm.

pro tip: Brown is better

>>8638225

why the fuck would you not be

>>8638239
Autists gonna aut

File: 1486330500430.jpg (123KB, 1142x704px) Image search: [Google]

123KB, 1142x704px

>>8638183
>Tfw trying to find black or white pudding in Pennsylvania
I called almost every butcher and deli from Philadelphia to Lititz and not a single one of those fuckers had it. Some gook market said they had it but it turns out they only had buckets of "edible beef blood", not the sausage / pudding. At least I got some chicken hearts out of it.

Fuck the 'chips not allowed' autists. Full english + chips + a bloody mary + a beer for when you finish the bloody mary is the goat hangover cure.

>>8638688
should be pretty easy to get white pudding ingredients though, just make your own boyo

>>8637538
The bread and veggies is pure carbs man. Relax.

File: 7100-veripalttu-n.-3-kg-2398246800002-small.png (483KB, 1005x665px) Image search: [Google]

483KB, 1005x665px

>>8638688
Surely there must be some sort of blood sausage available there, even if not real black pudding?

Nothing like English black pudding exists here neither, but this monstrosity, let's translate it as "blood loaf", does. I think it would be a suitable substitute.

>>8638688
I want to say "Make it yourself" but I bet you'll have a hard time finding fresh pigs blood.

>>8638934
Looks like a rather loose, cakey texture: I mean if you couldn't find anything else, maybe it'd do, but black pudding is pretty dense ('dem oats) and has chunks of fat in it, too. Plus you have to get the seasoning right.

>>8638889
That's what I plan on doing since this black pudding outing went so poorly

>>8638934
Nope. I figured the Amish would be into that sort of shit but I couldn't find anything. One butcher said they carried it around the holidays but not now. Most people around here don't even know what blood sausage is.

File: 1413365156223.jpg (42KB, 400x343px) Image search: [Google]

42KB, 400x343px

>tfw no proper UK style sausages, back bacon, black and white pudding, sauce, bread, and beans in the US

Fuggin gay honestly. I've made a bastardized version with American ingredients, but I imagine it's just not the same. Maybe if I tried a specialty store.

I saw some Irish bangers in a restaurant supply store once, but you needed a commercial license to buy from there.

>>8638183
>Black pudding not on essential pillar tier

>>8638688
Don't yank southerners have a blood sausage called "boudin"?

>>8639073
Only in Louisiana.

>>8638183
>Sausages (Lincolnshire preferred, cheap Walls/Richmonds NOT acceptable)
Sorry mate not all of us can pop down to waitrose in the morning for some fucking essential lincolnshire sausages. Richmonds are fine.

>Eggs (Fried, poached or scrambled)
>Anything other than fried acceptable
????????

>Baked beans (potentially essential tbqh)
Not potentially, absolutely

Couple of your recommendeds should be essential, even if I don't like them (tomato and mushroom).

Think about your life.

>>8639099
Oh right also, they're beanz, not beans

>>8638183
>Sausages (Lincolnshire preferred, cheap Walls/Richmonds NOT acceptable)

Greasy Spoons make the best full English breakfasts and they don't use poncey sausages cunt

File: full-english-breakfast-scrambled-eggs-bacon-sausage-bean-beans-tomato-67903790.jpg (166KB, 1300x957px) Image search: [Google]

166KB, 1300x957px

>>8635766
>4 eggs scrambled
>2 rashers of bacon
>2 buttered pieces of toast
>1 can of baked beans
>2 hash browns
>1 sausage
>small serving of mushrooms sliced, roasted mushrooms
>1 tomato cut in half and roasted
>pepper and a bit of salt
>sprinkle of herbs
>Vodka

>bongs unironically put chips and beans on their brekkies

No thanks. I'll stick to my full-Irish. Beans and chips are dinner and tea time snacks.

>>8639099
>fucking beans for breakfast

You fuckers are royally loony. I'll take Irish anyday over your fucking breakfast bean fetish. Weirdos.

>>8639053
I feel for you mate, honestly a proper fry up is my favourite thing ever to eat

>>8639417
literally shaking rn

>>8638688
I've definitely seen it around at a few different places. Maybe Wegman's or one of the places in the Italian Market. I just never bought it because there are like 5 bars within 3 blocks of my apartment that serve full Irish.

File: curry yum.jpg (188KB, 639x480px) Image search: [Google]

188KB, 639x480px

>>8635766
>thread about English food
>the English national dish has yet to be mentioned

If this is so English why does everyone use American canned beans in their breakfast?

>>8639561
English people have terrible taste, Indian curry is the worst of all the curries (maybe Vietnamese). Thai curries are without a doubt the best.

File: curry chef.jpg (236KB, 961x1311px) Image search: [Google]

236KB, 961x1311px

>>8639573
And Asians (actual Asians, not "Asian" pakis) tend to wash their hands.

>>8639053
What the fuck? I've never heard of a store you had to have a commercial license to buy from

>>8639614
>bongland
>not needing a license to breathe

>>8639626
that guy lives in the US. are you illiterate?

File: pinkfacepalm_zpspespl4nn.png (9KB, 59x80px) Image search: [Google]

9KB, 59x80px

>>8635766
>no veggies

no wonder most of you fat fucks are stuck on the toilet for 15 minutes

>>8639626
You are one stupid fuck.

>>8639315
>full-Irish
Putting a potato on top of a full english doesnt make it irish

What is the mushroom doing there?

No mushrooms. Mushrooms kill it for me. It's got to be 2 sausages, 2 bacon, 2 eggs, 2 black pudding, 2 toast with a slap of beans.

>>8640947
why not spice your meal up with 2 slaps of beans

>>8637538
THE ENGLISH BREAKFAST WAS INVENTED BASED ON A THEORY THAT FAT AND PROTEIN WAS A GOOD AND HEALTHY WAY TO START THE DAY

>>8640997
that's not a theory that's a fact dummy

File: 20170303_125416.jpg (1MB, 1151x1634px) Image search: [Google]

1MB, 1151x1634px

Thoughts on my first bong breakfast?

Not a fan of black pudding so I'm leaving that out.

>>8639843
Blind cunt.

>>8641037
Where's the bacon?

>>8638934
mustamakkara is blood sausage

>>8639561
It's a full English thread, friend. Not an English thread.

>>8641037

Not bad, but you need proper back bacon if you can get it. Really adds a salty, porky element that I feel streaky bacon is inadequate for.

File: a9cb5717998e60c201676dad629bdaeb.jpg (37KB, 460x276px) Image search: [Google]

37KB, 460x276px

Best breakfast coming through
>3 rashers unsmoked bacon
>2 sausages
>half a black pudding sliced thick
>2 eggs, fried or scrambled
>2 hash browns
>half tomato
>chopped mushrooms
>2 fried bread
>HP sauce
optional extras
>onions
>leeks
>corned beef hash
>laverbread
>white pudding

Baked beans don't belong on a breakfast, fight me

>>8641043
The heretic is using streaky bacon

>>8641108
>onions
>leeks

I have found that those pre-fried crispy onions you can buy are perfect for fry-ups. never thought of using leeks before but might give it a try.

I've taken cooked breakfasts to a whole new level since I started making my own sausages. recent wins include mango and jalapeno and yuzu and garlic. garlic might seem like a blasphemous addition to an english breakfast but it works well.

in fact I think I might try a leek sausage experiment this very weekend.

>>8641037
you need some non-homosexual plates as well

>>8641037
>wrong kind of bacon
>only one sausage
>only one egg
your ratios are all over the place lad. try again.

>>8637609
>onion rings
never post here again

>>8637563

You still haven't explained how this breakfast is redundant.

The concept behind breakfast is a meal that -- get ready for this -- breaks your fucking fast. This means that any food consumed in the morning, following a extended period of rest, automatically qualifies as a breakfast.

Fuck, you might be the single most retarded poster I've ever seen.

>>8641231 looks passable but that bread is too healthy looking for an authentic fry up.

>>8637680
full english/fry up its literally same diff, dont act like a plate full of fried foods is anything like a national dish.

>>8641231

Good man, this at least has all the requisite components. Bread and butter is acceptable alongside toast and fried bread also.

File: 1488027560438.jpg (10KB, 250x240px) Image search: [Google]

10KB, 250x240px

.>>8641108
>Leeks

Run along little taff, your Mrs needs shearing

>>8641318
The seedy brown bread makes the best fried bread.

You can feel your health both improving and worsening with every bite.

>>8641037
pretty good start. Keep cooking!

>>8641231
All of the memorabilia means this is from a tourist trap in Londonistan. I would say it was by a yank Anglophile but the sauces are too authentic.

The only thing other than the ratios of items and lack of black pudding that I take issue with is that the bacon has been sitting under a heat lamp for some time.

>>8637581
>scallions
They're called spring onions, you bounder.

>>8637538
How yellow are those egg yolks?

Yellow is a fucking primary color.

>>8638710
Chips and it's brunch.

>>8637565
Eggy bread motherfucker

>>8642860
The individual wrapped butter & napkin wrapped around the cutlery is a dead giveaway; it's some horrific tourist trap.

Cheap sausages and that ketchup has been refilled thousands of times, too.

>>8642935
>individually wrapped butter
>cheap sausages
>refilled ketchup
Are you getting your full english at the fucking savoy, m8? Those are standard for virtually every greasy spoon I've ever been in.

The cutlery napkin is a dead giveaway, though. So is the fucking tube map tablecloth.

>>8642953
No greasy spoon wraps your cutlery, and they don't keep stuff under a heat lamp because they don't have the space and cooking stuff to put under a lamp is a waste.

Oh yeah and the stupid 50th teacup. Or any teacup. Chipped white mug with tannin stains or GTFO.

>>8642979
m8 I'm agreeing that there are giveaways that it's a tourist trap, I'm just saying the butter, sausages and sauces aren't part of it. Don't get your bollocks twisted.

>>8642999
Yeah I know.

Also there appears to be a dead spider floating in the tea.

>>8643003
Probably the teabag surfacing.

File: Vilhelm_Pedersen,_Kejserens_nye_klæder,_ubt.jpg (335KB, 760x995px) Image search: [Google]

335KB, 760x995px

>>8643003
>teabag

Holy shit, britbongs are the tea experts!

>>8635766
EGGS!

HEAT ON
HEAT OFF
ON
OFF
ON
OFF

YES? BEAUTIFUL


Toast? Shit I forgot about it didn't I?

Okay! TOMATOES YES?

INTO PAN LOW HEAT SEASON
ON THE VINE BEAUTIFUL

>>8641231
Is the teabag still in that cup?

>>8641107
I figured as much, thanks.

>>8641187
You think a normal person can eat that much fatty food!?

>>8643530
>You think a normal person can eat that much fatty food!?
The brits built an empire on it, m8