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Hey /ck/ I just seared a steak for the first time, and now I

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Thread replies: 18
Thread images: 4

File: steak-house.jpg (301KB, 1920x1440px) Image search: [iqdb] [SauceNao] [Google]
steak-house.jpg
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Hey /ck/ I just seared a steak for the first time, and now I want some advice. I seared it ~5 minutes on each side with butter and oil in a stainless steel pan then put it in the oven until it was ~145 F internal and let it rest for 5 minutes. As far as I know, that should have produced about a medium steak, but it was browned completely through. It was still very juicy and flavorful, but the color wasn't there and it was slightly more tough than I would've liked. What did I do wrong? Was it my method, or is my shitty nondigital thermometer inaccurate?
>>
Semi unrelated question, is it possible to reverse sear a steak without a sous vide machine? So can you just boil water accurately enough to replicate a real sous vide machine.
>>
>>8500610

searing 5 minutes on each side probably took internal temps above 150

just guessin
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>>8500610

The fuck. Dude I sear 2 minutes on each side in a bit of avocado oil and into a 400F convection oven for 5 minutes, then I let it rest another 5 and it comes out about medium rare. 5 minutes on each side + oven would I think make it medium well-well done depending again on the thickness of the steak.

>Cook it less
>>
>putting your steak in the oven after searing it

are you guys retarded? that's never necessary
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>>8500719

It's called pan roasting asshole and it's fucking great
>>
File: med -.jpg (872KB, 1136x2022px) Image search: [iqdb] [SauceNao] [Google]
med -.jpg
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>>8500610
Get on my level
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>>8500753
terrible crust
>>
File: Pan Roasted Cock.png (822KB, 691x428px) Image search: [iqdb] [SauceNao] [Google]
Pan Roasted Cock.png
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>>8500753
>>8500753

If your level is level 1 I assure you I am definitely about 5 or 6 floors above you. I made this shitty meal when I was fucking wasted and it still looks better than your shit. Cunt.
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>>8500984
those bbq potato chips look top notch mate, I always prefer Utz myself
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>>8501064

Thanks mate, they tasted quite top notch
>>
File: 1386208974771.jpg (23KB, 320x265px) Image search: [iqdb] [SauceNao] [Google]
1386208974771.jpg
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>>8500610
FIVE

MINUTES

PER

SIDE
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>>8500711
>he uses an outdated temperature system.
>The Fahrenheit, the Jewish temperature system.
>>
>>8500753
knife cuts are shit
>>
>>8500610
did you pre-heat the oven?
was the steak very thin?
was the pan not hot enough when you were searing?
>>
You typed "five minutes"

did you mean to type "15 seconds"?

If not, please never cook steak again.
>>
>>8501757
>was the steak very thin?
this
>>
>>8500753
It looks like black pussy.
Thread posts: 18
Thread images: 4


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