How do I eat/serve sardines/canned fish? My brother bought

ferment them in your roastie flaps

>>8471588
What?

I use a fork

What does it taste like? It doesn't look good. Are there really little fish inside?

This one works really well if you wanna serve it as an antipasti (simply used canned sardines instead of fresh):
http://tribunecontentagency.com/article/the-ultimate-winter-antipasti-sardines-in-saor/

On bread with mayo, capers, lemon juice - yes please!

Any tomato based pasta dish. Think puttanesca...

>>8471582
I have the feeling this might be the last thing I'll see before I die.

>>8471618
It tastes like fish and it's relatively mild. Nothing compared to anchovies. I definitely prefer it over canned tuna. Also way better in terms of sustainability and nutrition. It's not as "dangerous" as many picky people make it out to be.

Mostly it's fillets (head and fins removed) like this: http://1.bp.blogspot.com/-TBhTBUTPLFs/Vq3DnoJK7ZI/AAAAAAAAGcY/IkJhYW7oZMo/s1600/FullSizeRender%2B%25281%2529.jpg

>>8471671
Oh thank god I didn't want to have to bite into a fishes head or something like that also are you supposed to eat them on their own or with something?

on a salty cracker?

>>8471678
Answered that in >>8471641

>>8471582
I like to saute some onion and garlic then throw in the sardines for a quick snack. Eat it with whatever you want. You can also eat it from the can as is, or make a dip with it and eat it with crackers.

>>8471678
the head is the tastiest part of the fish

>>8471582
I have them plain on a Ritz cracker. Or on pizza. Or on top a tuna casserole. Sardines are good

They typically come with a tab on the top/bottom of the tin.

Pull it.

my friend just eats them raw on toast

he is however asian

>>8473557

>raw

Everything that comes in a can is cooked in the can.