Beef stew is a food everybody likes, because it is good How

Beef + beef stock + potato + carrot + celery + diced onion + 1 liter of sriracha for me

I don't particularly, nor any other single pot meals... Chillies, curries, goulashes, whatever.

>>8446974
Jambalaya?

>>8446960
I enjoyed this memery.
Keep it up, anon.

roast beef bones
pressure cook for 30 minutes with some carrot, celery and onion
strain
sautee carrot celery onion and seasoning
brown beef
add stock and potatoes
more seasoning

i usually make 8 or litres and can a bunch for easy delicious home cooked meals when i don't have a lot of spare time

>>8446948
I don't. It's like a higher power takes over my being and the beef stew just happens.

>>8446988

No, too sloppy as are all the others.

I don't mind a light soup as a starter but I like my meals solid.

Oh goddamn do I love stew.

>Brown meat
>Onions
>Garlic
>mirepoix
>starch of choice (mix it up with different kinds of potatoes, parsnips, turnips, whatever)
>few tablespoons of flour
>Mixmixmix
>Flour's light brown
>Add water to top of pot
>Simmer for a few hours

Extra points for biscuits.

>>8446948
>How do you make beef stew?
Buy 3lb chuck roast, or rump roast. Cut into very large chunks, dredge in seasoned flour (salt, pepper, flour, paprika, garlic), brown all sides in batches. Sweat some onions, peppers, garlic, celery, deglaze. Add beef back to pan, carrots, whatever I want, maybe nothing more, and I hit it with a bay leaf. I add water or canned whole tomatoes to cover, or wine, dry red or something. Simmer as needed til tender. I almost always enjoy it better the next day,. which aids defatting.

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3MB, 3135x2335px

Not really stew. My go to cold weather soup consists of lima beans and ground beef.

Kinda cheap, but so comforting and warm.

I do like a good mutton and stout beer stew from time to time, but I don't pine for it in freezing weather as much as the latter.

>>8447018
Hrm, with those lima beans, it looks a little like brunswick stew or kentucky burgoo. Looks hearty actually.

For cold weather, I usually do up a pot of chili con carne and do a cast iron cornbread for the side. Or, if I'm motivated, I'll put a bag of 13 bean soup into the crockpot with a ham hack or country ham with bone, finish it with some fresh lemon at the end. I like to have french bread with it.

>>8446948
Brit style beef stew at least how I was taught to make has flour or cheddar dumplings and swede chunks in addition to the usual carrots,celery and onion

Mustard and Thyme really help give the gravy a kick.

>>8447018
Got a recipe for that anon? It looks fucking tasty.