Is it worth the hour and a half of stirring to do it the old fashioned way?
>>8370252
The answer is still no.
is that that stuff that doesn't taste good?
>>8370267
Doesn't look like any fruit cake I've ever seen
>>8370271
it's nougat
>>8370279
Is it?
>>8370279
More like Niggat
>>8370279
It's turkish delight
>>8370252
Fucking delicious. Assuming that that doing it by hands prevents ypu from breaking d nuts
>>8370633
it's torrone
>>8370633
No.
>>8371037
I think it's actually that jewish halvah stuff
>>8371099
Video image is from food wishes torrone recipe: https://youtu.be/xpB_9NRS7Fk
>>8371103
Oh okay, pretty sure it's called halvah in different cultures
>>8371099
It's tempeh
>>8371116
that's what the japanese use to fry shrimp, idiot
>>8371117
It's borscht.