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Put on a pot of water. Slice your steak. Make your sauce (3 parts

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Thread replies: 18
Thread images: 10

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Put on a pot of water.
Slice your steak.
Make your sauce (3 parts gochujang, 2 parts rice wine vinegar, 1 part soy sauce, 1 part palm sugar, sesame oil to taste).
When your water comes to a simmer blanch bell pepper and spinach.
When your water comes to a boil, boil egg for 5 minutes.
>>
>>8337619
AND THEN WHAT, OP!?
>>
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Cook soba noodles.
Drain veggies, peel egg.
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Toss chilled noodles with veggies, half the steak, and sauce to taste.
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Runny yolk makes dipping sauce for other half of steak.
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Garnish with toasted sesame seeds.
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>>8337654
Bravo OP, today you were not a faggot
>>
>>8337646

Everything else aside, the steak kind of looks like dirty meat flaps, while the egg looks like a gaping, stubbly vagina with some kind of diseased yellow discharge leaking out of it.
>>
>Put on a pot of water.
>Slice your steak.

You had me worried that this was going to be some kind of boiled steak fiasco.
>>
맛있겠다
>>
Gonna do some stuff with some leftovers in a bit if this thread is still up.
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I dont like the plates but the food seems great
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Rest of the leftover steak, along with some fries and chili.

Let it come to room temperature while while you make coffee and watch whatever show(s) you DVR'd because you were too drunk to stay up and watch (or whatever).
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>>8341581

Put your steak and fries in a cold pan in the toaster oven until the fries start to sweat and the sweat just begins to bubble.

If you don't have a carbon steel pan that fits perfectly in your toaster oven, you should be a little jelly.
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>>8342062

Coat the steak with your gochujang sauce, or whatever sauce/glaze you like, and plop your chili on your fries. Put it back in the toaster oven under the broiler setting until the chili starts to bubble and the steak begins to shine.
>>
>>8338733
>You had me worried that this was going to be some kind of boiled steak fiasco.
Lol, me too.
>>
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>>8342208

Serve with fruit for a healthy breakfast.
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>>8342278

Steak moist and tender, fries crispy, chili nice and hot.

And how would you have gone about reheating these leftovers?
Thread posts: 18
Thread images: 10


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