What should I do with 5lbs of already cooked and seasoned bone-in chicken thighs? So far I've come up with making chicken salad, making a pasta casserole, or just eating lots of chicken tacos.
>>8331689
If you're really desperate, you can separate the meat and process it.
Once it is into a slurry, you can add in a binding agent and make chicken nuggets, karage, or other nugget-like pieces.
Bonus: as a slurry, it can easily be re-seasoned. You could even turn it into a sausage.
>>8331689
What I would do
>make a shit ton of dough
>pick the meat down
>sautee up some onions/celery/carrots/potatoes/mushrooms/peas/etc.
>get it to a nice consistency
>mix in chicken
>use new mixture to make stuff buns
I'm actually doing this right now.
>>8331694
WHAT THE FUCK
>>8331737
How do you think your chicken tendies are made, fuccboi?
>>8331689
i would either mix it into a bean dish or make chicken paprikash, or both
>>8331689
Enchiladas my friend. Mr. Trump, tear down that wall.
>>8331689
Chicken noodle soup.
>>8331689
You could easily pull off some cacchiatore with them.