Got a can of these bad boys left over from chicken tacos last

>>8290954
I use it in all chilis and most taco and burrito meats.

the adobo is perfect on fried eggs

Add it to a hamburger. Beef and chipotle go really well together.

>>8290954
I always read those as La Costanza.

Chipotles are perfect in sweet potato soup. Sweet potatoes are dirt cheap right now. This isn't a coincidence.

>>8290954
>What's your favorite thing to cook this shit in, /ck/?
My crippling depression.

>>8291823
>sweet potatoes

0.39 cents a pound right now. I bought 30lbs yesterday. They keep really well. Roast them in the wood burning stove a few times a week. No added sugar or anything. Fucking delicious and nutritious.

>>8290954
chipotle pipian

sesame seeds, peanuts, chipotles, epazote, cloves, cumin, cinnamon = best sauce ever

A little of the sauce is awesome in scrambled eggs.

>>8290954
I add a spoonful to my tomato sauces I cook. Gives a smokiness to them that really helps out.

I'l second adding these to chili

>>8290954
>Got a can of these bad boys left over from chicken tacos last night.
I just freeze leftovers into a couple freezer ziplocs. There will always be leftovers. There's about 20 portions in a single can.

carnitas. thank me later

i like to add it to mayo (or your low-flavored spread of choice) for sandwiches

>>8293884
Can confirm.

>>8293588
After adding them to chili all the chili I've made without them have been inherently inferior