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Thanks for the guy who recommended me gongfu style tea. Now I'm able to avoid drinking too much coffee. I'm using my western style teacup and now I understand why the asians use these microbowls.
When you brew western style you let the tea sit in the pan for 2 minutes then it cools much faster due to the larger surface are in contact with air. In gongfu style you supposed to brew for only a few seconds then it's much hotter because you didn't let it cool for minutes and the surface area is reduced, making it even harder to cool.
Also don't even try to brew green tea using westernt style. Black tea and mate is OK, green tea must be done asian style.
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His channel is good
https://www.youtube.com/watch?v=puldqGnW9P0
Someone posted this in the older thread
https://www.youtube.com/watch?v=0vxz2YNDSlc
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>>8286216
Hey man, glad you're enjoying it. Granpa style is also something to consider. Not all teas are good with it, cause it can draw some bitterness out. If you're at work and plan to drink for a long time it's very convenient.
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>>8286267
Gonna try it. Tried cold brew yesterday and almost puked. Black tea works for cold brew but for some reason green tea gets too sweet.
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>>8286216
Why the fuck did you feel the need to start a new thread about it? Just post in the one you made earlier you piece of shit mong cunt.
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>>8286216
You're a literal retard. Green tea is the only tea not really suited for Gong Fu brewing. Also are you brewing in a fucking pan? Also Gong Fu style cools the brew faster because you first pour it into a Gong Dao Bei and then into your cup.
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>>8286656
There's a tea thread up hombre. Check the catalogue. Do you have control over the temperature when you brew it in your pan? No shit it gets cold quick if you have that much of a surface area.
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Come back to my thread.
>>8282822
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