1. post something that you've never tried 2. get told if

>>8283853
>i have never had tea
Not even generic sweet iced tea? Not necessarily missing out but it is a unique flavor. A hot cup of tea goes well with a few desserts.


I have never had deep dish pizza.

>>8283865
get yourself to the nearest 'go 'za place ASAP son

oysters

>>8283873
hideously overrated, but faux patricians pretend to like them because they don't want to be the odd one out.

>>8283865
>I have never had deep dish pizza.
I grew up in Chicago so I'm biased, but, good deep dish pizza is really tasty. Only takes a few slices to fill me up. It's baked upside down, with the cheese on the bottom, toppings on that and then the sauce on the top.

Also Chicago style thin crust is good too. Unlike New York, the crust is very crisp making it nearly cracker like. It's then cut into rectangles.

stuffed turkey

>>8283875
thanks.

>>8283873
>>8283875
Don't believe him. The first time you have a raw one you will prob think it's gross. But if you keep eating them, find if you like hot sauce or lemon juice or both and you can then unlock the appreciation for them. They taste "refreshing" to me now. Love em

>>8283884
It's good if done right

Kebab

veal

>>8283910
>find if you like hot sauce or lemon juice or both
So you have to put sauces on them in order to make them palatable? lemon juice seems like it would mask something that is described to have a mild nuanced flavor.

>>8283917
Satisfyingly salty, greasy meat (assuming we're talking about the fast food version and not the fancier authentic stuff). It's fast food so the flavors are simple but go ahead and try some when you get the chance.

Never had: Kobe beef, eel, urchin, starfruit, durian

>>8283873
>>8283875
Do not listen to this man. Oysters are absolutely delicious both raw and cooked. I understand they are not for everyone, but at least give them a shot.

>>8283928
Nah, enlightens the refreshing flavor. It's like lingerie on a sexy bitch

>>8283928
No you do not. The tough part is actually getting high quality oysters for a solid price if you are not in the right part of the country. The most common oyster is blue point, they are a good starter but often bland. The horseradish, hot sauce, lemon, vinegar, etc, should be used very sparingly similar to wasabi and soy sauce on sushi.
They are meant to enhance and bring out flavors found in the oyster. Oysters' taste varies greatly based on the location they are from, so there are lots of subtlety and nuances to the flavor and you can start to pick out the areas you prefer.

Or you could just say fuck it and get a big ol oyster poboy with coleslaw. Either way try them.

>>8283853
>1. post something that you've never tried

I have never removed a kebab

>>8283949
Kobe Beef, eel, and urchin are definitely must tries if you have the opportunity.

Star fruit is OK, kinda neat just to have one, and it looks like a star!

Do not get a durian. It is a shit fruit that is really only popular because of it's nutritional value. Basically the only reason people ate them is because they had to. They are extremely pungent and really cumbersome to cut open. If you get offered some I'd go for it, that's how I tried it, but you will be greatly disappointed if you spend a bunch of money or time trying to seek it out.

>>8283917

Only good if you are shitfaced. Why anyone would touch one sober is beyond me.

Never been to McDonalds or had anything from there

I have never in my life ate even a tiny bit of avocado. Is it good?

>>8283873
Real good, if you like raw clams then it won't be too far off. I enjoy my oysters with a bit of butter and hot sauce, though plain raw is also nice.
If raw sounds too intense, I recommend oyster stew with a generous helping of scallions and hot sauce.

>>8283949
Urchin is delicious. I feel like I'm tasting the ocean when I eat it. That said, the flavor is really intense so be prepared. Eel is more mild but very delicious, I don't know what to compare it to but it's great grilled.
Starfruit tastes like juicy apples to me.
Durian is like a cross between an apple, onion, and tastes like how a dumpster smells. I didn't care for it, but I would eat it as an ice cream or something.

Never had kobe.

>>8283920
Less taste, more tender, and finer grained than beef. A bit overrated but still nice.

>>8284001
I think its delicious. You have to make sure that its not over or under ripe or it will be too hard, or gross and mushy, respectively.

The fist time you eat one, have it alone, and only with a tiny bit of salt. It has sort of a nutty flavor I guess. Some people think the texture is weird.

>>8284001
It has a very creamy texture. It's great on burgers if used sparingly. I eat the stuff at least twice a week

I've never had chili con carne.

>>8284001
Woah get yourself and avocado and some limes right now right now. I may be biased, but it has to be in my top 10 favorite food. Also I second the burger recommendation, or any sandwich with bacon. It's good with eggs, it's pretty much good with anything. Your world is about to change.

I'm from Belgium and never had mussels. I think they smell delicious, but so far I haven't been able to get over the fact that it's a whole animal, intestines and all.
Some day...

>>8284035
>no mussels in brussels
You should really try it man, just close your eyes and dig in. Make sure you go to a higher end restaurant. Mussels aren't hard to cook well at all and they're pretty cheap, but somehow restaurants still manage to fuck them up and/or over cook them. Find a well know french restaurant, sit at the bar with a friend, and get some drinks and white wine mussels. Dipping the crunchy buttered french bread into the delicious garlicy broth should be more than enough to convince you. Maybe get some pom frites with garlic aoli on the side if you really wanna pig out, highly recommended.

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Never had a century egg or balut

>>8284001
I think it is a bit overrated but it is good.

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>>8283865
You're not missing anything. Deep dish pizza is dog shit compared to any other style. New York style pizza master race.

I've never had curry. People talk about it on this board all the time. I always thought it was an African dish they made to hide the taste of spoiled meat. Am I missing out? Is it like chili or something?

>>8284137
Yes, you are missing out.
Chili heat is usually pretty one dimensional, only the fanciest chilis are particularly complex.
Curries incorporate a wide spectrum of spices with their own characteristic flavours that provide a lot of depth to the meal.

I have never had mussels, clams, lobster, or crab.
I've just never encountered it in my daily life, and even if I were faced with some, the idea of eating creatures whole, guts and all - or sea insects - is mentally distasteful.

I will eat prawns, but reluctantly.

>>8283994
>durian
>shit fruit that people only eat out of desperation

It's considered an extremely prized delicacy here in Malaysia, and it actually smells fragrant and delightful to us locals.
Hell, as a chink, going down to the family orchard to get durian was one of the ways I passed my time during the holiday season.

Granted, it's not for everyone though. Some people find the smell absolutely horrid for some reason.
Taste wise, it's comparable to a nutty, sweet custard.

Man, you're missing out.

>>8284149
Where are you from?

>>8284083
The outside is bearable if you've never had a century egg before. It basically tastes like salty jelly. The yolk is where most of the egg's pungency comes from. Also, the Chinese tend to incorporate century eggs into their congees or serve them with lots of chili.

>>8283853
Are anchovies in pizza good?

>>8284231
they're extremely salty. the oil they're packed in smells like cat food but they don't taste like it. just salty/briny, less fishy than fish sauce

>>8284231
the best! Go go go

Never had Lamb or Rabbit.

>>8283865
how the hell do tea and sweet iced tea can relate to each other except that there's tea in their names? it's like comparing coffee to coke

>>8284231
I've tried it a few times and liked it. Very salty though.
I've never tried menudo. It's everywhere here in Texas and most the Mexicans praise it.

>>8284278
lamb you're missing something nice rabbit not so much

lamb is like a more pungent beef, with a firmer texture but with a nice grain to it, so it is really delicious when slice

lamb chops are good

to be fair the only rabbit I've had was like, a paste

disgusting texture

>>8284285
it's more like comparing black coffee to a latte

>>8283853
I've never tried sushi or a roast dinner.
Never has appealed to me.
I live in Jersey.

>>8284278
Lamb is pretty good

Rabbit is very gamey. If you like dark meat chicken you'll probably like it

>>8284368
Sushi is good but it's more of a process to get the good stuff.

You'll probably find it weird the first couple of times, but eventually you'll like it.

Don't feel 'bad' or whatever about ordering sushi witch cooked shrimp chicken etc. It's a new, weird thing so you probably want to ease into it.

What do you mean by a roast dinner? Like a sunday roast type deal?

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>>8284368
>Jersey

Oh, so only cheeseburgers and hockey pucks then?

>>8283865

Not a fan or chicago deep dish, but Detroit has its own still that has a nice thick crust, i'd recommend that

>>8284368
I think roasts are overrated. You have to stand there and be gracious while people attack you under the passive aggressive guise of humor. You only do it for the bucks and unless you're a big celebrity that's probably not going to happen. Sushi is good though. Delicious and nutritious.

Never had goose or swan.

Beef tongue. I'd buy it, but my fag of a boyfriend is repulsed by the idea of eating tongue and I hesitate to buy $10 bucks of meat, without having ever prepared it and then not enjoying it and tossing it.

Never had prawns, but I assume they're similar to shrimp.

>>8284396
Tongue is just another muscle

Tastes like beef

>>8283999
if a little kid can shobve that in his mouth like its a god damn kid cuisine it must be alright

>>8284278
lamb is the bomb, but it's best if you season it liberally with herbs and stuff so it makes a crust. it's very greasy and has a heavy earthy flavor to it.

>>8284002
I've never has durian fresh but that is exactly how I would describe the flavour of it's ice cream form.

>>8284278
Rabbit is delicious, tastes a little like chicken thighs, but has a more complex flavor. I'd definitely recommend roasting one in the oven with herbs and potatoes.

>>8284368
Eastern Europe here. Sushi isn't widespread or cheap in my city, but it's usually good quality. I didn't like it at first, but after a few bites fell in love with it. Try tuna rolls for the first time.

>>8283853
Never tried salmon before. am i missing out?

>>8284758
YES

>>8283983
>>8283998
Where I am from, döner kebap is the patrician alternative to fast food from chain restaurants. It is fast, easily costumizable, surprisingly complex in flavor and very nutritious. You get a bunch of vegetables and salad in a great pide bread and some extra-greasy meat. It is great when drunk or recovering from a hangover, but also amazing when sober.

McDonalds is absolute shite and mostly not even worthy of being considered food at all. They occasionally have some good burgers, especially the retro ones (1955 I think) was alright. The desserts are okay too.

I have never tried Mexican food.

>>8283949
>eel
Depends on how it's made. I'm not a big fan of jellied eels but both the Chinese and Japanese make great BBQ eel.

>durian
Once you get past the smell, it tastes like a blend of cream and blue cheese. The scent of the fresh fruit is so pungent that it's banned on public transit and airlines of many SE Asian cities.

>>8284021
Definitely missing out on that. One of the great, simple, delicious and variable dishes mankind has come up with.

I've never had crab of any kind.

>>8284445
Good post
>>8284392
Have you had duck? Goose is halfway between chicken and duck in terms of taste. It is less fatty than duck, but has a similar amount of gamey flavor to it.

I have never eaten horse or dog.

>>8283994
disagree on durian, its like the creamy pungent french soft cheese of fruits,
really unique and one of the creamiest consistencies that exist

>>8283873
only eaten once with lots of lemon juice, kind of a funny taste

Ortolan bunting

>>8284758
HOW

>>8284874
Sounds good, duck is an old favorite of mine.

>>8284874
man you are wrong, goose is way more fatty than duck, also the taste description aint great,
tldr: its fucking delicious in any form, foie gras, rilette, roast...

I have never had a pear

>>8284975
It's like an apple, only softer, juicier, and more disappointing.

>>8284982
Which kind of apple?

>>8284988
Yes

Peanut butter, roasted peanuts, Reese's, Take 5, Butterfinger, Snickers, etc.

I'm allergic. I have a vague idea of what they taste like, but it's kind of like only tasting a soup when it's too hot

>>8284988
Now you're comparing apples and oranges

I am allergic to hazelnuts and consequently have never had, nor will ever have Nutella. But I hear it's not that great, that there are spreads of similar quality without nuts.

>>8283853
I'd say yes in some ways you are. There are a lot of really awesome teas out there. Americans tend to sweeten the shit out of it, but honestly if you're buying good quality tea you only need a sugar cube to bring down the bitterness. It's also a nice way to wake up or wind down.

I enjoy it more than coffee and I really like coffee.

>>8284990
Imagine salt, sweet and savory mixed together in an oily paste. That's any peanut butter product.

Roasted peanuts, think of an earthy savory taste with a smoky roast finish. Add chocolate and nougat for Snickers.

I wouldn't say you're missing much. It's just a shame so much shit contains peanut traces.

You're not really

>>8283853
What country are you from where tea isn't consumed in some form on a regular basis?

>>8285014
>>8284990
Ignore
>You're not really

Dunno where that came from.

I've never had clams or anything like that

>>8283853
Sex
Also cotton candy

>>8285049
>sex
Nothing you can't get from drugs. Only difference is that it can potentially be safer under the right conditions.

>cotton candy
Literally just sugar.

Duck

Dog, cat, horse. These are things I'd like to try. I'm especially annoyed that horse meat is illegal in the US. Like, why? So many useless horse corpses.

Crawfish

>>8285056
Horsemeat was relegalized a few years ago.
I doubt you really want to try it or you would have known that.

>>8283853
I've never been gang banged, used an abused by a bunch of old dudes.

>>8285009
You almost don't taste the 5% of hazelnuts they put in it, because it's so fucking sweet. Everybody who tells you it's the best thing on earth is either a kid, a manchild, a memelord or a hamplanet.

I never tried poptarts

>>8283865
Deep dish pizza isn't actually pizza, its a tomato pie or cheese and tomato pie or lasagna pie.

It is not pizza. Pizza is a very specific type of pie. Shepherds Pie isn't pizza is it? Exactly so fuck off you fucking piece of shit.

>>8285079
Poptarts are over rated, they are also incredibly (disgustingly) sweet to the point of being this dried sugar syrup substance that is very sharp in taste.

>>8283853
Cocaine

>>8285106
overrated desu, amphetamines is better and cheaper

I've never had seafood of any kind. Closest I got was fish sticks in elementary school and it basically tasted like deep fried salt goop.

I'm from Iowa.

Steak.

Squirrel, goose, duck, rabbit.

My dad used to have to hunt squirrels for food, cause they were poor and rural, but I've never tried it. I may have had duck, but it would have been a long ass time ago

>>8284149
I'm from Maryland, I like crab a lot but I'll admit it's overrated. But obviously I get mine super fresh, I once had crab out in state College PA and it was BAD

>>8285110
I don't want to polish the paint off my car of anything, just be euphoric for half and hour or so at a time.

>>8283873
I like the taste, but the look and texture literally makes me gag.

>>8285130
>I've never had seafood of any kind.
lol wut.

Seafood is great, fresh white freshwater fish will be the least offensive thing, try that. When you travel to areas by the sea, find out what that area mainly produces and try it, it'll be expensive but worth it. Seafood has to be fresh or it turns to shit, it also has a lower tolerance for cooking than land-based meat, easy to over or under do it.

>>8285152
>State College

Oh god I can't imagine what that crab was like

>>8284047
Thanks for the suggestion. I will try one some day.

>>8283853
curry

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Ive never eaten human meat (like literally chewed and digested flesh, not choking on dongs)

I never would either, heard it tastes like pork

>>8285130
You've never even had canned tuna?

>>8285089
They're pretty good with strong black coffee.

>>8285158
Cocaine's nice but it's not amazing. I'd liken the feeling to getting a good night's sleep and then drinking a shot each of espresso and whiskey.

>>8285158
Coke can be really nice if done in the right amount and with self control. Ive had euphoric feels, and actually felt pretty content and cozy yet alert. Also think it literally tastes good, great palate cleanser

Coming down happens fast, and when it does you just crave more immediately. Really easy to go on binges that last for days that way.

Also scary heart palpitations, numb head, racing thoughts, uncontrollable pacing, jittering, etc if you take too much at once. Way too expensive.

Opiates are better I think

>>8285256
If you've never had Thai curry or coconut curry soup, you're definitely missing out. Try thai yellow curry the next chance you get.

>>8285176
It was a crab ravioli at some fancy restaurant, I knew it wouldn't be good because I knew it wouldn't be fresh. I didn't order it, someone else did, and he couldn't finish it because of how bad it was. I refuse to order seafood if I'm not from a town close to the ocean anymore

>>8285158
Try smoking a bowl of half and half coke and weed, that's probably the sensation you're looking for.

>>8283853
ive never had french toast made from english muffins

I've never had sex
I've never eaten Mexican food

Eggs, I've had an irrational fear of them ever since I was young. It's actually fucking annoying, one day /fit/ is probably going to force me to overcome it.

>>8285431
it's gross. sex too

>>8283853
Rabbit

>>8285366

Superior beef Mussaman curry is the best curry on the planet.

>>8284278
Lamp smells like beef that has the after smell of old gym socks.
Taste great though, honest.

>>8285041
He died of an allergic reaction to hazel nuts

Full English breakfast

>>8285106
its not worth the money for the high unless you have a superfluous amount of money

>>8285287
nah it tastes like veal

>>8285431
sex is much better the second time
mexican is much worse an hour later

>>8286424
You definitely are missing out.

The core ingredients are sausages, bacon, fried eggs, baked beans and toast. You can pick or choose the rest of the ingredients based on whether you like them, but make sure those core ingredients are in there.

Give it a try some day, it's really good.

>>8286424
Nope, the Nigels are cunts and their breakfasts are shitty.

I've never had pho
People say it's good
But is it really that good?

>>8283873
Nah, raw is great with a beer on a hot summer day and Oysters Kilpatrick is fucking insanely delicious.

>>8283999
I wanted to try bugs for the first time in Siem Reap but the tuk tuk driver couldn't find the place despite supposedly being right near Pub Town so I ended up just having a Khmer Curry which was very unremarkable.

Beef cheeks
Goose
Goat
Clams
Fugu

Never had haggis

Any you peeps like Hot Browns?

>>8284278
>Never had Lamb
Lamb is like shit beef if it's done badly, but it's fucking excellent if done well.

>>8285026
>What country are you from where tea isn't consumed in some form on a regular basis?
That's actually a really good point. Isn't it the second most popular drink in the world? (the first being water).

>>8286986
I always thought coffee on the second place and tea on a third.
Anyway, since I'm living nowhere near sea or oceans, I've never had a crab.

>>8284083
Century egg tase like fucking ammonia and bleach

Balus is utterly fuckig disgusting I couldn't even eat it. You are literally bhitting through beak fucking baby feathers and cartilage and fucking eyeballs

Fucking chinks man

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clam chowder
italian beef
raw fish
frog legs
pork rinds
tartar
rabbit
arby's

>>8287480

Seeing as you are american you could be forgiven to think coffee is more popular than tea.

The whole of Asia drinks tea. That alone outnumbers what ever americans drink

>>8284149
Mussels are part of the local cuisine here in Belgium and the Netherlands. They are filter feeders, so their 'guts' arent much to speak of. Fresh prepared mussels taste pretty good, but it's certeinly not this pretentious food "you HAVE to try"! More like a nice comfort meal.

Video for reference:
https://www.youtube.com/watch?v=OOnQpQ7op8g

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>>8287564
>tartar

>>8284231
>>8284239
>>8284267
>>8284290

I actually use some salty anchovies and oil to flavour my bolognaise sauce. Works surprisingly well! No 'fish' flavour.

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Raw pork shaped like a hedgehog.

It's eaten in Germany.

I've never had sushi, mostly because I'm really anal about how I like my seafood cooked.

>>8284396
Beef tongue is the caviar of the cow! Be sure you buy it peeled if you don't want to spend hours prepping it.

video related:
https://www.youtube.com/watch?v=OEbNDmQg_5w

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>>8284001
It's a tasteless, fatty, gloopy meme. 0/10.

Never had Apple Juice

Never had Peanut butter

Never had Bananas

I have never eaten any form of fish or seafood. Never saw the appeal.

>>8288075
>Never had Bananas
Anon, you must be bananas!

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>>8283853
I've never had nando's

Never had Cereal

Never had Eggs by themselves.

>>8288101
As far as takeout chains go its pretty good, but you can get better at pretty much any restaurant.

>Never had lutfisk
>Never had caviar

>>8289622
>>Never had lutfisk
youre not missing anything
>>Never had caviar
its good but not as good as you want it to be, its worth a try but its nothing to be upset about not having

>>8289622
Don't listen to >>8289690
Lutfisk is a very interesting experience. The trick is to have good condiments, as the contrast between the fish and the other flavours make the entire experience.

Caviar is fantastic, especially paired with fatty or alcaline foods (avocado and caviar sandwich or caviar on eggs).

>>8288101
One of my favourite take outs.

If you're just getting the burgers or wraps it's decent but nothing special but their chicken is fucking great. Can legitimately eat a full chicken from there by myself and generally do when I order there.

Don't get anything below the hot basting either.

Hot or extra hot are the only bastings worth your time. Mild lacks flavour, Lemon and Herb is garbage and the bbq is meme flavour for children.

Someone told me they have Extra Extra Hot now but I've never had it and to be honest see no need for it.

baked beans

Feta cheese.

>>8289955
Extremely filling and delicious if the beans are cooked soft but still a little firm. The sauce does all the of the work as far as flavour is concerned.

Portobello mushroom.

>>8289963
tangy crumbly mozzarella

>>8289955
Golden tip; mix baked beans with taco spice mix, tastes good.