>fry onions and olive oil
>add can of diced tomatoes
>add can of tomato paste
>pour water and 2-3 tablespoons of chicken stock powder
>throw anything you want in there
>100% guaranteed 10/10 soup
Why are tomato based soups racially superior to other soups? It's literally impossible to fuck up a tomato soup.
i did this last night and put in canned sardines
was goooood
>>8227005
sounds like a crappy soup
>2-3 tablespoons of chicken stock powder
hypertension general
>>8227072
Why hypertension? Or is the >implication that the powder has lots of salt?
tomatoes contain an essence of umami, which is a japanese flavor that immitates the finest meats.
While tomato based soups are rich in this umami flavoring your chicken/onion/cream/other plebian soups generally have NONE. that's right NONE.
they are the ubermensch of soup, that is sure but it's important not to let social Darwinism take over. There is room at the table for all god's soups, no matter how flavorful or disappointing
>>8227005
You should add the tomato paste before the tinned ones
>>8227005
>whole can of tomato paste
I like using it to enhance shit too, but das too much for me, yo.
>canned shit
>powdered shit
>"cooking"
Tomato juice is basically just soup. Drink it. Maybe crank some pepper and squeeze a lemon wedge into it if you want to be fancy.
>Why are tomato based soups racially superior to other soups?
that's complete bullshit and you fucking know it
>>8227005
>>100% guaranteed 10/10 soup
Stock POWDER, yet you claim a 10/10 soup? Fail Fail Fail.