What the fuck was going on in the 70s???? Post more 70s

>>8186947
I could see the espagetty burger being sold at one of those crappy chains in hopes of getting it trending and make some fast money

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nanners 'n hollandaise

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a couple of nice 70s recipes

when was atkins again?

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>>8186965
>cheeseburger pie
>pizza with a hamburger crust

>>8186952
holy shit. that food gore random image someone posted is a real dish.

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ah yes

>>8186981
the fuck

>>8186967
Pizza has always been a sandwich.

>>8186947
Probably people who's parents had raised them on depression-era food not knowing how to cook. Also this was pre-internet so you got all your recipes from family friends who were equally terrible cooks.

>>8186947
i think it was mainly the sort of. novelty of all these new things ie canned food, mayo, etc, that people had no idea what to do with, that didnt fit into classical techniques so they were experimenting

It looks exactly like ugly soviet foods except with more processed meat. cold war era = era of worldwide aspic horror

>>8186981

i've seen this image before and i've always wondered what's inside the center of this dish.

i mean, is it just a dozen hotdog halfs surrounding 4 shredded onions or what

what mysteries lurk in its greasy depths

also, hot dogs apparently counted as a diet food back then?

>>8186947
A lot of '70s food involved the use of leftovers and canned items

>>8186947
Drugs and more drugs my nigga

>>8186965
>crusty salmon shortcakes
Delicious

>>8186965
You know that tuna rice could probably be turned into something not half bad, at least the picture looks pleasant, almost modern

>>8187242
I've always wondered with old photographed food from the sixties and seventies, what would happen if it was left in the exact place it was photographed, then that room abandoned till today. Then we open the room like opening the tomb of a mummy. what would be there today?

cocaine is a hellva drug

>>8187242
it's shredded cabbage

some onions too i suppose

>>8187547
Why would you peel the cheese slices?

>>8186965
I would like to try the cheeseburger pie and the pizza with hamburger crust

Ever looked in one of those horrible jell-o cook books?
Holy shit.

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I laugh whenever I see those huge world culinary competitions, and the fuckers all just make aspics and jelly things. Its retarded.

>>8187578
>miracle whip
>salad dressing

gross

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>Frozen pork & beans and ketchup pop.

Food did look boring and brownish in the 70s. It was partly because the printing technique was cruder then. They used 3 colors, where today we have 4 colors.

>>8187706
I remember that summer of eating endless Absinthe Jello.

>>8187690

>green capsicum

Dont they mean Jalapenos?

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>>8187727
>green capsicum

>>8187553
plastic is not healthy to eat

>ah yes, we'll be having the open faced mini spaghetti burgers, with a side of toast and three glasses of an entire lemon with bacon bits on top.

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>>8187742
>mixing imperial and metric on their products

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>>8187757
>lemon

>>8187701
>being triggered by a tomato and cheese omelette

>>8187260
this.

/thread

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>>8187726
>ketchup cake

>>8186981
>weight watchers recipe cards

good lord it gets worse as the thread goes on

>>8187664

I am not even shitting you.

Miracle whip, canned pears with cheddar cheese sprinkled on top is amazing.

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>leeks with pear and bean puree

>>8188309
>Digestible fried foods!

>>8186947
Well the late 60s is when the microwave as we know it became widely available so I wouldn't be surprised if most of these were a result of people just shoving whatever the hell they can in there and just mashing it together.

This thread is spectacular, the recipes get more and more horrible with each post!

>>8186965
>>8187564
My mom used to make a mean cheeseburger pie.

>>8187779

this sounds good actually

>>8188394
>mail-in rebate for a quarter
Even in 1964 money, that's about what, $2 today?

>>8187751

> implying that cheese isn't also made of plastic

>>8188410
Mmm, garbage bread. My favorite.

>>8188429
now I want some 1960's bugles

>>8188450
I don't know why, but this made me laugh uncontrollably.

>>8186965
>hamburger crust pizza

I'm totally making that. Just put together a nice meatloaf mix, lay it flat and top with tomato sauce, cheese, onions and mushrooms. That sounds fucking delicious

>>8188264
corn flakes breading actually seems legit

>>8187726
>added zip

>>8187722
You wouldn't if you did.

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Golly gee, I'm sure glad there is no such ridiculous, disgusting shit today breh

>>8186947
They just loved putting fruit where it didn't belong. Also pimentos.

>>8188565
This actually sounds like it'd be right up my alley. The lettuce doesn't seem like it'd matter, though.

>>8187690
Aahh.. This was before nachos etc.

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You're gonna love this one.

>>8188579
that doesn't seem bad senpai

>>8188623
>You're gonna love this one.
Absolute diabetes.
Might explain why so many boomers are now so fat that they can only move by a power chair

What's the fascination with putting pineapple on everything?

>>8188264
Ive made something similar with bran flakes and crushed pecans. It was delicious

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>>8188413

>bottom right

>pan fried sweetbreads with hot olives, and stuffed orangewedges

>>8188579
>vegetable soup
>Twice as much pork as vegetables

>>8187701
>>8187701
>>8187701
My family is from Austria and I can tell you we never knew what Velveeta was until we came to thew US.
Actually I guess we still don't really know what it is...

>>8188623

Fuck. I had a friend growing up whos family only had golden syrup/corn syrup in their house, and any time I spent the night and his mom made waffles or pancakes for breakfast she would bust out the huge jug of golden syrup and I wanted to puke. I choked it down to be nice, but fucks its awful.

I wanted to slap her and tell her to get some goddamn maple syrup.

>>8186947

Vegetarian Epicure Vol I and II.

This is the kind of shit that fucked up American cooking in the 20th Century. Up until this time recipes were family and regional, passed down through generations and based off actual ingredients. Suddenly industrially produced products were in supermarkets and the advertising industry had the power to sell them in magazines and on television. This meant inventing recipes out of nowhere to sell these products as modern. And people wanted to be modern. They lived in Levittown style houses with cars, TVs and Hi-Fi's. Modern food fit the aesthetic they were living, and if it tasted weird I guess people just assumed that was the taste of modernity. For people who suddenly went from being raised during depression and war years to times of plenty they were happy with enough fat, salt and sugar. Canned foods were the norm and frozen foods were the new innovation.

>>8186981

>Weight Watchers

>>8188309
>>8187779
>>8188429
>>8188573
>>8188627
These all seem fine...

>>8188561

i imagine madmen. they come to work in nice suits. they drive nice cars. they fuck their secretary's on their desks and go home to their pretty wives who hand them a high ball glass as they take their hats and coats at the door. but while theyre at work they make disgusting food ads.

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>What the fuck was going on in the 70s????

Lots of shit, Anon.

Boomers got into their late 20's - mid 30's and the acid hadn't worn off, a lot of them got jobs and were putting on pounds, many got into cocaine.

Mainstream jazz died, replaced by fusion and funk, rock got poppier and more mainstream, disco.

"Old guard" Hollywood was dying out, the "new guard" was on its way in: Scorsese, Woody Allen, etc.

The rural purge on TV happened where sitcoms with rural settings got canceled: Andy Griffith Show, Green Acres, Mister Ed, Beverly Hillbillies, Gunsmoke
.
Family sitcoms, sitcoms with big city living, and detective shows were on the rise: The Mary Tyler Moore Show, All in the Family, The Bob Newhart Show, etc.

Oh, and the low fat meme started around this time.

There were now "low fat" versions of pre-made shit that either just had less fat and more sugar, or were just complete shit (pic related).

>>8187717
The Bacon - Tomato soup sandwich honestly sounds really good

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>>8187683
Hotdogs and fruit

>>8188764
>rural purge

Don't forget Bonanza and Big Valley.

>>8186947
Has HAM BANNANA HOLLENDAISE been posted yet?

>>8188588
It's ALWAYS sloppy seconds on Marcy's "Enchilada."

>>8188910
it was literally the second post, couldn't you even read that far in

>>8186947
remember back then recipies used REAL butter and lard instead of tasteless MSG to make it taste better instead of this low fat/fat free crap. and people had time to make and invent these meals

>>8188413
>hot ripe olives

You know, half of the problem here is the film and the printing tech...

>>8186947
This is more 50s than 70s.

>>8188573
>lettuce or romaine
This is what they were dealing with. Iceberg was lettuce was a salad.
The fifties sucked.

>>8188985
I'm going to do this.

Wish me luck.

Milk with 7 Up may kill me desu.

>>8186947
https://www.youtube.com/user/GlamorousHousewife This bitch Cooks this sloop up for your veiwing pleasure.

Aspic is genuinely terrifying

Just tried a bunch of sodas with whole milk and creamers.

Not bad at all.

Blueberry Red Bull with creamer is pretty good if you don't look at the curdling.

>>8188561

I've had butter on my meat before, and it is quite good. That being said, they REALLY could've used a picture that was more appetizing.

>>8189096
I mean, ice cream floats are already a thing. I don't think it's that much of a stretch to just use milk instead.

>>8188561
>not buttering your steaks

shiggy diggy

>>8188562
Whoa hold up! There's still disgusting and odd food out there?? No way bro lay it on us!

Was this shit all part of some giant agenda to push americans towards dining out and fast food?

It's literally the only way I can think that any of this shit even makes sense to look at, let alone make a recipe or book of recipes dedicated to.

And they had a huge fucking obsession with aspic and gelatin, they always combine shit like pineapple and shrimp and boiled eggs together for some fucking reason.

>>8189034

>Iceberg was lettuce was a salad.

My fathers a boomer and refuses to eat anything that isnt iceberg lettuce with ranch dressing for a "salad".

>>8188510
My mom used to do it. It is.

>>8189109
It's just the thought of milk itself. Ice cream is at least a solid.

It curdles in the soda, so I guess it's more of a visual gross out than anything.

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>>8187578

>>8187578
post your culinary creations

>>8188225

If I went to a friend's and they served me this at dinner, I would laugh and assume they were fucking with me. The more elegant the presentation, the more I'd assume they were putting me on.

>>8188593

Where are the raw jellybeans?

>>8189185
Your father is a wise man. A salad doesn't need anything else.

>>8188704

I grew up in the 80s in Canada and as a child I greatly preferred Aunt Jemima to real maple syrup, which we had in abundance. My mom couldn't understand it, but to my kid's palette, it was sweeter and simpler. Maple syrup had more flavour, which interfered with getting maximum sugar per bite.

Fucked up when I think about it, but that's kids for you.

>>8186952
GREAT AMERICAN RECIPES

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>>8186989

relevant video

https://www.youtube.com/watch?v=sVqshrgI0Ls

>>8187547
>those overdone eggs

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>>8186952

> finish 9 hour shift at the ford factory
> your buddies ask you for a drink
> decide to go home instead because you're wife said he is cooking something special for you
> drive your american car in the suburbian houses
> greet your two white children who are playing baseball
> Your big husky dog comes to greet his master
> you open the front door
> smell of cheese bananas gives you vietnam flashbacks

Economy was booming. People were richer. Rich people suck at making food. All the best foods were made by poor fucks who wanted some comfort in their miserable life so tried hard as fuck to find something tasty.

>>8188314
aunt myrna is that you?

What's with the color balance on these pictures? Did it really take until the 80's to get proper color printing in magazines? Is it the colors wearing unevenly?

>>8189515
those magazines are 40+ years old, of course the colors are all fucked up
and yes, the printing, phographs and image processing/altering tech wasn't as good as today's

>>8189498
Other way around. Rich people had the luxury of experimenting with food and honing the craft, if they messed up a meal they could afford to throw it away. There's a reason poor Irish people ate boiled cabbage and potatoes with no seasoning

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>>8189379
what is real maple syrup

I've only had Aunt Jemima's

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>>8189096
https://en.wikipedia.org/wiki/Milkis

>>8186947
>What the fuck was going on in the 70s????
Dude weed lol

>>8188413
>spinach ring filled with mushrooms
looks like a turd. as in, it looks like actual feces.
and what the fuck is that grey sauce over the mushrooms? glue? plaster?

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>>8188413
>Cook spaghetti for fifteen or twenty minutes in boiling salted water

>>8189684
i've this, it's really good

>>8186965
love that 'ger 'za!

>>8188588
Marcy can fuck right off

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>>8188413
>One teaspoon grated onions

>>8188698

Its okay Austria Bro, neither do we.

>>8188413
I would eat any of those.

>>8188413
>brown sauce

???

>>8189891
What was the 70s obsession with pineapple?

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>>8189915
It's like A1 sauce. But yeah it doesn't go with spaghetti at all

>>8188589
>"TACOS"

>>8189927
It's nothing like A1 Sauce you cretin.

>>8189946
>It's nothing like

Lol, what? Color is the same. Consistency is the same. Primary flavors (vinegar, tamarind) are the same. The ingredients lists on the back of the bottles are very very similar. Sure, it's not 100% identical. But saying that it's similar to A1 certainly gets the point across.

>>8189071
>he's never had milk and pop

Damn, this thread got worse overnight and this morning. Keep it coming, /ck/.

>>8189798
FUCK OFF

Why did they turn everything into jelly back in the '70s?

>>8189673
>what is real maple syrup

The sap of a maple tree that's been boiled and concentrated.

The difference between real maple syrup and Aunt Jemima's is like butter vs margarine

>>8187127
>worldwide aspic horror
aspic wasn't poverty food, it meant you had a nice refrigerator, and roasted meats for hours upon hours. It was cocktail party food for showing off back when you either had chefs with hours of time on their hands, or stay at home moms, ie prosperous.

>>8188309
>Use Crisco, It's Digestible!

>>8188424
It was still the depression era in the minds of the customers

>>8190024
you can't make this shit up

>>8190018
This. One side of my family was well to do and the other side was downright poor. The rich grandparents were the ones who ate aspic back in the day, and the poor side was likely to mock them for eating it. I'll agree it's a horror food, but it was definitely a class tell back in the day - something people served as a mark of status. The poor side of the family was making "salads" out of Jell-o instead.

In Sweden during the seventies we saw alot of more classic components being mixed with new and exciting fruits like banana or pineapple.
Here are a few fun examples with pictures (in Swedish though sorry):
http://denbrunamaten.se/2010/12/12/apelsinsallad-med-lok-grisfile-med-banan-plommonsvisse-med-mandelmarang/
From top to bottom
>Orange-salad with yellow onion
>Porkfilet with banana
>Plum suisse with almond merinuge

The same site also has had votes for some of the worst meals of the 70's resulting with the winners: http://denbrunamaten.se/2011/01/15/de-bruna-vinnarna/
>For starters: Ham and eggs in jelly
>Main dish: Cabbagehead stuffed with a sort of minced meat paste
>And for desert: "Snowballs in vanilla sauce" essentially egg whites whipped untill they're hard in vanilla cream

>>8186947
Underaged sex, reefer and women writing cookbooks.

>>8189921
Tourism to Hawaii

>>8189487
>cheese
Dude, it says Hollandaise right there on the image.

>>8190038
>reefer and women writing cookbooks

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>>8189089
ゴゴゴゴ...

>>8189961
>>8189967
this is awesome

>>8187553
Same reason you would peel the eggs

>>8187706
>memorable
Well they got that right

>>8190034
>>And for desert: "Snowballs in vanilla sauce" essentially egg whites whipped untill they're hard in vanilla cream
This was haute cuisine for its time. I had to think about it, but I found the name. Floating Clouds or Floating Islands. Turns out to be a French recipe.
http://www.epicurious.com/recipes/food/views/floating-islands-231611

>>8186952
Americans have ALWAYS been the best at cultural misrepresentation.

>>8190297
>desert
I swear today that /ck/ is even more stupid than usual.

>>8190323
This dude fucking gets it.

Americucks were butthurt at Other countries so they opted to shit this shits!

>>8190323
To be fair it's a huge country, and the average American is not really exposed to all that much in the way of other cultures. Large parts of the country are cultural vacuums. In such places you can present anything as being from a specific foreign culture and no one will be able to tell how accurate your claims about it are. Not to mention we have a tradition of making fake versions of other cultures' food for novelty's sake. This goes back to Americanized Chinese, the fake Polynesian at Trader Vic's, Taco Bell and Pizza Hut. Corned beef and cabbage being adopted as an Irish American meal had as much to do with their Jewish immigrant neighbors as the Irish themselves. And the sub sandwich as we know it today was what happened when the late 19th Century craze for French bread met the Italian American pork store.

We have a long history of weird cultural mash ups and just plain making shit up.

>>8190366
It's also true that in large parts of the US, the representation of something as "foreign" is certain to be met with ridicule and disdain, evidence of which can be seen on this board everywhere.

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>>8186968
This'un?

>>8190394
This is true. Pizza Hut is a perfect example. For years they played down the Italian aspect of pizza, because Italians were not all that favorably looked at in the places where they were opening restaurants.

Some parts of the country are not just lacking a cosmopolitan sensibility, but they wear it like a badge of honor. I never understood that, but it's probably because I didn't grow up in one of those places. But I have traveled to some of them, and generally the stronger the anti-cosmopolitan sentiment the worse the food there is. Nebraska and West Virginia are the two best examples I can think of.

>>8187686
I've seen a lot of shit on this website. This is the first time my jaw has dropped. I half expect to find an eyeball in that shit

>>8186965
Cheeseburger pie is the shit. We also make a taco pie variation at my house. Both are really good. The only downside is that they aren't quite as filling as they should be.

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>>8187742
tfw this probably would be better than the majority of crap posted on this website...

>>8187726
>>8187801
My grandma makes this and its actually really good. It's kinda like carrot cake in flavor, I think. She doesn't put red food colouring in it though. Maximum Canadian.

Man.. that's some nostalgia. I should go visit my grandparents soon. :(

>>8188588
Those quotation marks are definitely necessary for this dish

To be fair, a lot of "recipes" in these threads are just advertisements.

I really doubt that people ate hollandaise nanners and corn syrup regularly.

>>8186952
Why is it that americans are unable to comprehend cooking bananas?

I've seen people get grossed out by fucking plantain chips for christ sake

>>8190414
What the fuck

>stock image complete with watermark on the cake

jesus fucking what

>>8188579
A E S T H E T I C

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>>8188561
But this is true. Ruth's Chris related

>>8189487
Quality post

>>8190508
A bunch of tryhard faggots wallowing in irony.

>>8188600
It's not just the food that's depressing it's the fucking 70's colors that just makes me want to end my life

>>8189982
Isn't that basically an egg cream?
It was fashionable at the time.

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>>8188264

>2016
>not breading your schnitzel with superior corn flakes

>>8188600
I was going to say, "Who the fuck puts apples on hamburgers?" then I looked at the bottom of the pic and read the words: Fruit Producers' Council.

That's what was wrong with all of these recipes - they weren't developed for taste or aesthetics - they were made up just to move a product, in this case apples. But who the fuck is really going to put apple slices complimented with stuffed green olives on top of their open faced party hamburgers? Only someone who has absolutely no idea what they're doing in the kitchen.

A lot of these recipes depended on people being stupid and believing everything they read.

>>8189961
If I was rich enough to fly first class I wouldn't want to eat communally with arabs. I like the idea of modern first class cabins where you're nestled in a mini compartment of your own where you only leave to go to the bathroom or bar.

>>8188985
This is even funnier when you realize this add was printed before they removed Lithium as an ingredient in 7up

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>>8188410
How???

>>8190414
this poicture gave me a weird kind of nostalgia for nonexistent memories, as though I imagined myself having lived that moment.

>>8187578
My grandma used to make these for us.
It would be a pear half, nestled into a pineapple ring, with a dollop of miracle whip and a maraschino cherry on top. Obviously the pears and pineapples were canned.
I don't know why I never questioned it. It was good though.
>growing up in the midwest

>>8186965
The bottom two really don't seem that bad. The bottom left just seems like a standard meat pie.

>>8190392
why can you say "Yes" to pudding pops, if you're a person that generally says no to snacks?

>>8191342
I guess if canned fruit and Miracle Whip was what you had to work with that's what you did.

When I was young my mother sometimes made hideous stuff from recipes printed in trashy women's magazines. She was actually a decent cook, just gullible enough to believe this stuff would actually be good because there it was in print. After a while she learned to stop doing that, and dishes made from various mixes and canned products no longer appeared at the table. The whole family was pretty happy about that.

>>8189185
Same.

>>8188600
>>8188565
>>8187683
This all look edible. Meat + fruit is an underrated combination.

>>8187717
Thise don't sound so bad. You're just using the condensed soup as a gravy.

>>8191359
bill cosby is a rapist - you should not accept food from him desu

>>8188429
sounds pretty good famalam

>>8188561
thats fine in reality, but fuck that was the best picture of a steak they could get?

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>>8186965
>betty crocker

why betty, why?

>>8188588
i like how even the person compiling these recipes didn't even try to make this one looks/sound good

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Official /food/ Discord Group !
https://discord.gg/Nr3nMJb
Over 100 active members too o:

>lel-chan

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>>8188589
>fish "tacos"

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>>8188619
>lemon gelatin
>rich salmon flavor

jesus why

>>8191931
Fuck off faggot

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>>8190414
>dat gravy and ranch in squirt bottles

>>8188593
I imagine the sauce is just a standard cream sauce (milk, flour, butter). If that's the case, this is probably pretty good. Not exactly healthy, but probably tastes fine.

That being said, the fuck are those banana slices doing on chicken?

>>8190414
>no one talking about the blue chicken

>>8191985
>chicken

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>>8192141
Beautiful

>>8188621
looks like canned hormel tamales

>>8188264
>Bran Buds
Good like last time

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>>8188230
absolutely horrifying

makes me think of pic related

>>8187686
That looks like some monstrosity that Jack would make.

>>8188589
Yup, those sure look like "tacos"

>>8190414
andrew what the fuck

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It wasn't just the 70s that had weird food, it was roughly the 1950s through the 70s that had these bizarre recipes. A lot of convenience foods flooded the market after the war and housewifes and food marketers were getting really experimental...a little too much so

>>8187742
my mom makes this but with shredded chicken

>>8192230
People rag on aspic so much, but when it's done right it's legitimately delicious. I willing to put money on there being an aspic revival within our lifetimes.

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>>8192255

I've never had it but it looks pretty. I'd totally have a 60s style banquet and have aspic if people didn't turn their nose up at it

>>8192268

>chicken mayonnaise

lol mayonnaise is the main ingredient and chicken is the condiment

>>8192486
5$ says that chunky blue cheese sprayer jams quick as hell.

>>8188410
TRIGGERED

>>8192501
>>8192497
>>8192486
Fake and gay, these were from some college photography project as a statement against """"toxic masculinity"""", stop posting them. In b4 blue chicken.

>>8191985
Yeah, that's turkey or whatever that they marinated in blue powerade. It's like Gatorade if you've ever had that.

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>>8190414
>An entire tin of cranberry sauce on a fucking cocktail stick
>Chicken a la Gatorade
>Dressings and gravy in squirt bottles

?!?!

>>8192567

>aspic, for when you feel like eating an aquarium

>>8192570
I would eat the fuck out of this.

>>8192549
>Presto

LMAO

>>8188309

>Use Cristo

>It's digestible!

Holy shit...

>>8186947
This week on the pot head chef
>This thread

>>8188264
>Im a fat american
I once deep fried frosted flake buttermilk chicken.

It was wonderful.

>>8186952
I dunno. I don't like bananas but if I did I would probably eat this.

>>8188603
I fucking love vienna sausage so this seems fucking great

>>8190402
Ive actually had this and its wonderful

>>8188450
>>8188472
it's like... a sequel

>from the makers of Fish Fingers...
>SPAM STICKS

>>8192525
>Be american
>Would not eat this

It's weird, while some of these recipes look genuinely good... or at least edible, the primary gross factor I'm getting us the color schemes.

Everything is shit brown and puke green. None of the bright colors penetrate these unwholesomely aged photos. It's just a wash of ugly.

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It fucking infuriates me to see people using fucking miracle whip or hellmans when i've used Duke's all my life and all other mayo is disgusting to me.

Real mayo is not all oil, sorry 70's

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This was all a ploy, to get the average consumer out of their house.

>>8192195
What i would give to see the replies...

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>>8192539
>the fucking car keys

>>8192507
blue chicken was already posted you raging autist

>>8187762
>he doesn't get 12 oz cans and 2l bottles of soda

euros will never know the joy of having two measuring systems

>>8189487
10/10 made me guffaw

>>8189167
post war food preservation tech + loadsa money = how do we convince the goyim to eat military rations

these are basically country bumpkins with shitloads of cash to spare, but not much sense. keep in mind upper middle class and up never ate this shit.

>>8190394
because shitskins are shit

>>8190416
pizza isn't even italian

>>8192597
>>8192549
>Presto

Abracadiarrhea!

>>8192507
Nice to see you upholding the PICTURE'S guilt by association, instead of appreciating it as a funny image.

>>8192851
You have to say it in a neutral tone, like so, "Abracadiarrhea, a quick'n easy dinner for 4."

>>8187726
the fun stops here.

>>8188230
>almonds not even activated

>>8188335
those colors

>>8188565
>dat lens flare on the pineapple

>>8192883
>he thinks sprouted almonds is some crazy, modern concept.
Stay ignorant, you dumb millennial cunt.

>>8188588
looks "good"

i am confus.>>8190410

>>8188565
>danish
>pineapple

>>8192912
It's cheese whiz before it came in a pressurised container.

>>8186947
>bad photos means the food is bad!

>>8186965
tradition chicago cheeseburger is the best

>>8189353
>it's not even cooked over hard

>>8192829
actually mostly upper middle class ate this shit.
it became a status thing and jello and other shit you see here were just starting to be introduced.

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>>8192835
>pizza isn't Italian

>>8192835
That's retarded - pizza as we know it was brought to this country by Italian immigrants during the first years of the 20th Century. Chains like Pizza Hut popularized a very American take on the dish half a century later - overloading it with cheese and putting as many toppings (particularly processed, salty, fatty meat) as possible on it to please redneck tastes, while distancing it from its Italian origin. But the fundamental idea of flatbread usually topped with tomato sauce and mozzarella is Southern Italian in origin.

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>>8188510
we still do this, especially for thanksgiving food. corn flakes crusted potato casserole is a staple

>>8186965
cheeseburger pie is a standard recipe that my mom continues to make to this day, she just really likes it

>>8191122
>Only someone who has absolutely no idea what they're doing in the kitchen
remember that the 60s/70s were really big as far as 2nd wave feminism, bra burning, and generally lashing out at "ladylike" things
my mom made shit like this when i was a kid, because when she was a kid, my grandma was a radical feminist who refused to cook anything for the family because she was striking out at "a woman's place in the kitchen" attitudes. they had a lot of Hamburger Helper type shit because that's what they knew how to cook on their own

>>8191971
i'm guessing that this is a spin on "company chicken," which uses cream of chicken soup mixed with parmesan cheese as a sauce

>>8188615
The holy origin of Jack from Jack-in-the-box!

>>8193168
>pizza as we know it was brought to this country by Italian immigrants
but that's wrong

>>8192636
but like a bootleg movie
>From the makers that saw shrek

>>8194067
No it's not. You're just retarded

>>8188264
Hey, My Mom Used to Make That!

>>8188583
>1 recipe Basic Emergency Aspic
Shit my house is on fire, time to make some emergency aspic!

>>8192578
That's powerade thank you very much

Thred is dead

>>8188450

>95% leg ham and shoulder ham

What's the rest?

>>8191201

Yeah I don't know what the fuck they were thinking back then having the seats face one another. You'd would think that you were paying first class ticket money so that people would leave you the fuck alone.