Holy shit you co/ck/s! The FBI knows about all the CP and dank

>>8148293
1 pots
1 saucepan
1 knife

salt
pepper
dill
oregano
hickory
Garlic
ginger

to be fair i could scavenge a fuck ton of ingredients here in Canada.

>>8148293
>CP
I don't visit /a/ and am not a weeb.
I'm safe.

>>8148293
>2016
>still being a degenerate

Find /pol/ and repent!

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>>8148311
Not bad - just to clarify you have a knife already, that's a given, you can't camp without a knife

>>8148293
Oh so we'll be having berries and bearshit on a cold cast iron pan with saffron and black pepper

>>8148293
So it's 2008?

>>8148456
Dude make a fire and don't be a contrarian

>>8148338
fuck off retard

>>8148293
a knife
my storm kitchen
a big ass bottle

salt
pepper
oregano
turmeric
koriander
does hot sauce count? in that case 2 diffrent brands
if not then dried paprika and some chili powder

>Also what would you attempt to eat

any small game i can get my hands on, rabbits birds whatever
roots, berries, fruits
A LOT OF FUCKING STEW MATE

>>8148541
>>8148339
> just to clarify you have a knife already, that's a given, you can't camp without a knife

in that case i change the knife to strainer or something like that

My most expensive spice is 6 bucks, my 4th most expensive piece of cookware is over 100.

Probobly my Mac, my Mashahiro, my big all clad, salt, 3 different curry blends, caraway, mustard seed, espelte

cookware
>cast iron Dutch oven
>knife
>big spoon
spices
>coarse kosher salt
>black pepper
>garlic powder
>oregano
>cayenne pepper
>paprika
>sugar

don't know what else

>>8148293
Knife
Dutch oven
Tongs

Salt
Pepper
Onion Powder
Garlic Powder
Cumin
tony chachere's
Cayenne

Cookware

Stainless Skillet
Cast Iron Dutch oven
Needle Tenderizer

Spices

Black Pepper
Granulated Garlic
Onion Powder
Cumin
Coriander
Cayenne Pepper
Curry Powder

Most people wont bag fresh game every day so you would need a way to mask the flavor, aroma and texture of meat that is well past its prime.

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small teflon coated pan (for eggs)
dutch oven (beans meats etc)
portable gas powered stove

salt
pepper
ceyenne pepper
paprika
bay leaves
garlic powder (for portability's sake, otherwise I prefer fresh)
freeze dried chives

If I'm allowed to not carry salt (and therefore raid McDonald's for salt packets as I need them) and if I'm allowed to cheat by mixing the paprika and ceyenne pepper together, I'd like to also add cumin and mustard seed powder.