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what the fuck do i do with this shit i have 10 kilos of grains

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Thread replies: 70
Thread images: 8

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what the fuck do i do with this shit
i have 10 kilos of grains but they taste bland with nothing on them

how do i make this stuff taste good?
>>
>What can I make with rice guys
Is this a joke?
>>
MSG-based seasoning sauce, legumes like peas or chickpeas, and some veggies. (Beans are shit, since chickpeas exist)
>>
You're just supposed to eat them on their own ya dingus
>>
https://www.youtube.com/watch?v=Jf75I9LKhvg
>>
>>7917115
>basmati
>king of rices
Dropped
>>
>>7917119
weeb
>>
i know how to cook the rice, the instructions are on the packet
i dont know what to put on it
the bag says it's short grain rice if that gives you any ideas

other than the rice ive pretty much only got sauces in my kitchen
>>
>>7917129
Try all of the sauces.

Also butter and salt.
>>
Ooo, make some fucking orange sauce and put it in there.
>>
Shoyu and furikake is what I use when just eating plain rice. You can also mix in some butter when it's done cooking, but that's kind of a haole move.
>>
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tyazuke
>>
a small bowl of rice with just soy sauce on it is surprisingly good
>>
>>7917477
>tyazuke
?? 日本語じゃない
お茶漬け

ochazuke
>>
>>7917092
compress it into 10 square centimeter ball, enjoy having a high energy pill for whenever you're really starving
>>
>>7917092
https://www.youtube.com/watch?v=TQsVSncvM0g

Id suggest this but do I do it a bit differently. Toast your peanuts and put them on the side. Heat some oil, put some sliced onions in there and throw some tumeric powder in it, add salt, then dump the rice in and turn the stove off. Add your peanuts and squeeze a lemon or two while mixing them all together.

It tastes quite decent and doesnt cost a lot, something fast and quick. If you have 10kg of rice then try it once.
>>
>>7919175
This.
If you know how to properly make rice just adding soy sauce is like 8/10.
>>
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>>7919323
>indian
>>
>>7919323
^ same, i fry a lot of sliced onions with a lot oil mix the rice in, add water, add some salt and then let the water dry, pretty simple
>>
>>7919331
Try it out anon, it wont kill you unless youre allergic to peanuts. The only other things in the dish are rice, oil, salt & tumeric.

>>7919348
I add some salt to the rice while its cooking so it becomes a bit more dry. It works better imo if the rice is a bit more dry. If you use a bit too much oil it will come out oil and if the rice is sticky it will not be that good. Have to adjust the salt+lemon a bit.
>>
>>7917099
Legumes? Are you portuguese mate?
>>
Rice pudding
>>
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>>7919578
"Legume" is the proper term for plants that produce beans or nuts.
>>
>>7919728
Legumes aren't nuts idiot
>>
>>7919741
peanuts are legumes
are peanuts not nuts?
>>
make 'go'za but sub rice for cheese. wala
>>
>>7917092

did you never into poverty? shitfuck, this is basic living, hamdo

chicken rice and peas

cabbage chicken and rice

chicken soup and rice

hambone soup and rice

split pea soup and rice

eggy rice

fried rice

eggy fried rice

rice omelet
>du fromage

rice and red beans

rice and black beans

rice and pinto beans

beef stew and rice

chili and rice

black bean soup and rice

sausage peppers and onions and rice

curry and rice

cheesy rice

cheesy chicken rice

cheesy chicken rice and peas

cheesy chicken rice and broccoli and peas

cheesy chicken rice and broccoli and peas bake


how new are you
>>
>>7919742
peanuts are not nuts, they are legumes.
cashews are nuts, they are not legumes.
learn the difference.
>>
>>7919770
but it says "nut" right in the name
>>
>>7919774
Yes and bananas have ban in the name too, it doesn't mean that it's banned.
>>
>>7919915
Damn girl you get 'em!
>>
>>7917092

>don't like rice
>buy 10kg of rice

You're not very bright, are you?
>>
>>7919915
cringe
>>
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>>7917092
Cook it and then mix it with Chinese Yeast Ball powder. Then after 4 days it will be a sweet porridge.
>>
>>7919578
Legumes, not lamprey.
>>
don't eat rice. it can cause severe constipation which can lead to big health problems down the road.
>>
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>nb4 mpw
>>
>>7917092

Try using chicken stock instead of water to cook the rice.
>>
>>7919308
>compress it into 10 square centimeter ball
and shove it up your ass
>>
Make a Plow/Plov
>>
just a raw egg mixed in is pretty good
or a half boiled egg
>>
Cook it in milk.
Add sugar.
Sprinkle some cinamon

Wa-la

You German now.
>>
>>7921500
You need a special rice grain though
>>
>>7921500
That's not a german typical dessert tho.
>>
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>>7921580
It is.

>>7921550
You don't excactly need special rice, though it will be better with short grain rice.
>>
>>7917092
Flip here, when you cook rice add a small cup of vinegar.
>>
Put ketchup on it
>>
>>7921686
No, that dessert origin can't be proven.
I know what I'm saying. In my country it dates back to the XI century when the sugar was introduced to Europe but wasn't very used.
>>
>>7917092
Eat with some lentils or beans, a baked banana and something hot like chili. I discovered that in an African Restaurant here in Germany. Tastes fantastic
>>
Just mix it with tuna and mayo
>>
>>7921840
Could become a salad with some peas and carrot
>>
little butter, some salt, there ya go.

Make sure you're rinsing it too, it helps the flavor a lot to not eat half starch half rice husks.
>>
>>7921840
I do that with avocado and ketchup&tabasco with the mayo.
>>
>>7917092
Steamed rice and soy sauce is like toast and butter to me. I could eat a mountain of it. My Japanese friend says Japanese people don't put soy sauce on their rice but Japanese people can suck my dick
>>
>>7921865
Sounds good
>>
>>7921840

Food suggestions that begin with "just" are always to worst food suggestions.
>>
>>7921947
It's really good though, and he's clearly a lazy faggot, probably perfect for him
>>
>>7921832
>Culturally enriched
>>
Toast the rice with a little oil first, then use chicken broth instead of water. You can add some garlic during toasting if you like.
>>
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The obvious answer is fried rice. Stir in an egg while frying, add in diced vegetables and meat as desired.

You could also get a whole chicken, cover it with garlic powder and a bit of salt, then after baking make a gravy from the drippings. That gravy with rice (preferably jasmine but most will do) is one of my very favorite dishes.

Rice especially tastes great with teriyaki sauce.
>>
>>7921394
This works. Also *MAKE SURE* you use enough salt. Not too much, not too little.

You can fry boiled rice with some ground spices. That can add plenty of flavor. I like mine really spicy.
>>
>>7917092
things to put on cooked rice:
soy sauce
vegetable oil
butter
any herbs
and of course your favorite sauce, whatever it is
>>
>>7922137
>stir in an egg, not cook it to the side of the wok and then incorporate it
>garlic powder not garlic

Step it up son
>>
>>7921810
Learn the difference between "typical" and "origin" and we can continue this conversation.
>>
You best be cooking it in msg-filled chicken broth.
>>
>>7917092
I rike the
soy sauce
green peas and cheese
brocori
mushroom fly lice
>>
>>7923157
Soy sauce on plain rice is the best.
That was my go to cheap meal. Very tasty.
>>
Oninigiri
>>
>>7923182
fuck's a wok
>>
>>7923801
Onigiri
Thread posts: 70
Thread images: 8


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