What is it with Koreans and eating live food? It can't

Killing is relaxing and enjoyable

Asians like fucked up textures when it comes to meat. Their chicken is a clusterfuck of bones, they're always eating organ meats, they gravitate to gristle. Eating a wad of still living, writhing muscles makes perfect sense.

>>7891357
Koreans ar evil people and shoold be detroyed.

>>7891357
you're pretty stupid, huh

I'd try it if only Koreans weren't suffering from some sort of peninsular inbreeding that caused their taste buds to mutate into a less sensitive state that allows them to think it's fucking okay to pour so much sesame oil on everything.
You'd think of all the the oils to coat an octopus with, they'd go with chili oil instead of fuck all of your senses sesame.

>>7891451
Retard.

>>7891460
>shoold be detroyed
Retard.

>>7891481
>>7891484
Found the slant eye.

>>7891484
Apology for poor engrish.

Doubt you can speak superior language

>>7891481
>confirmed for having never eating at an Asian restaurant ever
They fucking get off on tough venison, gelatinous tails, and gnawing scraps off of on ungulate ankles for twenty minutes. What, did you think they sat around only eating General Tsao chicken, wontons crammed with so much cream cheese that it has long since became crime cheese with implied crab, and chicken fried steak?

They're obsessed with freshness desu