What do you think of this pizza, /ck/? It's from the George

toppings fill not enough area
other than that, great za

>>7682122
>>7682131
It looks like it's been sitting on the counter of a 75° house for 3 days. Toppings look like a mess, and why are they packed so closely together?

File: disgust.jpg (199KB, 600x740px) Image search: [Google]

199KB, 600x740px

>Pennsylvania """""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""'za"""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""'

>>7682122
looks good af

Im no chef, but aren't you supposed to render down fat when cooking with bacon?

>>7682718
Depends on what you're doing with it.

>>7682122
>What do you think of this pizza, /ck/?
I just looked up that restaurant. Supposedly they have a brick oven. Yet apparently they have no idea how to use it properly. They need to stick that fucker back in there longer and get some charred spots on it.

>>7682122
when will /ck/'s pizza obsession end

it's basic, overpriced, bullshit for fatties

>>7682768

Some of it is indeed as shitty as you describe it to be. But some of it is fucking amazing.

>>7682122
It looks like shit. Yunz should drive up to dormont and go to campitis for some real pizza

It looks fine other than the fact that there's 2 inches of crust without any toppings. Seems like a gyp.

And throw something other than meat on next time.