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any oxtail lovers here?
i have some marinating in fridge right now
>3lbs oxtail
>trim a little bit of the fat off them
>let them soak in salt and lemon juice for about 10 minutes
>wash off
>season
>salt
>black pepper
>onion powder
>garlic powder
>all spice
>thyme
>soy sauce
>worcestershire sauce
>green/red/orange peppers chopped
>onion chopped
>toss them around
>marinate in fridge for 4 hours or overnight
>time to cook
>oil
>onions chopped
>let oxtails brown but not thoroughly cook
>add flour to create gravy
>add marinate
>add water
>add 1 scotch bonnet pepper (optional)
>stir
>cook for 4 hours
>add dice tomatoes
>add lima beans (butter beans)
>stir
>10 minutes later
>done
delicious jamaican oxtails that can be served with white rice or rice and peas (beans)
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>>7665092
Never had them but I've been interested though
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>>7665092
I love jamaican style oxtail stew.
I just wish oxtail wasn't so fucking expensive in the US.
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>>7665111
it used to be cheap before it became a "delicacy"
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>>7666412
same with cow tongue
fucking hipsters
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>>7665111
try mexican markets..its actually pretty cheap there..
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>>7666426
>I liked it before it was cool!
And they are the hipsters?
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>>7666815
No it's more I learnt how to enjoy the offcuts now the offcuts are part of the special snowflake diet
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>>7666819
You are sounding pretty special snowflake yourself tbqh.
>>
THE GASTROFICATION OF delicacies of PoC must end
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>>7665092
I've never soaked my oxtails in the salt & lemon juice biz, or washed them for that matter. Am I doing it wrong?
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>>7666831
but eating PoC food is how you get gastro in the first place
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>>7666831
It's not nigger food, it's country food.
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>>7666852
yeah right senpai, jamaicans made ox tail famous to main st. Americans. Just because some country bumpkins occasionally eat it doesn't make it country food.
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>>7666855
Country folks would, and still do, sell the most popular parts of their livestock on the market, and would eat the shit that wouldn't sell quickly before it spoiled.
So, again, it's not a nigger meal, it's a country meal, and you'd know that if you weren't a disgusting urbanite.
>>
I live in a world where Oxtail costs the same per lb as steak.
Dogbones are not far behind.
Tha fuck
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