Living in hotels for months at a time is culinary hell.

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>>7494313
Why are you living in a hotel? Also if you have a pan or something to fry with, slice the spam very thin and fry it up. Best way to eat spam.

is that you shoenice?

It's always been a dream of mine to be able to just live in hotels and eat room service for every meal.

I live in a hotel 3 months a year for work, but they give me a per diem and expense account for client activities. Lol at a crock pot up in that bitch, looking like some kind of crackhead to the room service spics.

>>7494337
I work on the road. I can only carry two suitcases. No room for pans or a hotplate.

>>7494350
Hotels and motels don't really do room service anymore

>>7494359
>Lol at a crock pot
...It's a rice-cooker

>>7494373
>Hotels [...] don't really do room service anymore
what kind of shit hotels does your company put you up at?

even the shittiest 49 dollar a night hotels i've stayed at had some sort of room service
>breakfast in bed: let us cook for you!
>three eggs, your way, toast, various jams and two strips of bacon or one sausage patty
>US$26

>>7494313

That's some nice carbonara

>>7495424
What the fuck? I travel for work and stay at around 60-100 dollar rooms and none of them do this. They usually have some sort of free breakfast in the lounge but there's no room service.

I usually make about 3 or 4 sandwiches for lunches and eat out at a bar, or order in a pizza with my per diem.

Anyone recommend some good travelling food?

>>7495457

Real hotels usually have room service; motels don't.

>>7495479
Yeah but they cost more that 49 bucks.

>>7495424
Fuck you idiot don't shitpost

>>7495457
I can't be the only one with a ridiculous affinity for free continental breakfast.

>>7494373
I don't travel nearly as much as you for work, but man am I already sick of the shitty free breakfasts these budget business hotels do. They're all practically fucking identical.

>>7497998
I do, but I don't have an affinity for shitty free continental breakfasts.

I traveled 9mo/yr for two years. Hotel budget of less than $120/night for two weeks at a time.
I always tried to book rooms at the Residence Inn by Marriott, or another similar hotel that had a little kitchen (stove, sink, full size fridge).
When I drove, I would bring my cast iron skillet.
When I flew, I brought nothing.
I'd cook often, when I wasn't out enjoying local restaurants, so I could pocket my per diem.
Always ate free breakfasts and coffee. I'd take a few things from the buffet as a free lunch too.
The only times a hotel offered room service was when a restaurant was attached, or at Hyatt Place.
Ending up spending most of my money on alcohol though. No regrets

A hotplate, nonstick saucepan and some tupperware should have you covered.

How do you have room for a rice cooker but not a hot plate and pan?