Any good rice cooker recipes, the people in my house cant wash

>>7418193
just be yourself

it worked for me

>>7418195
this

just be confident

File: Chaika.jpg (86KB, 487x460px) Image search: [Google]

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>>7418211
>>7418195
So what your all saying is that i can literally cook anything with a rice cooker if I seduce the rice cooker itself with my confidence

>>7418193
Just be yourself, anon. Try your best, you can do it!

>>7418251
yes.

>>7418193
>>7418193
can you use a rice cooker just like a slow cooker if you dont mind getting it dirty?

>>7418193
Tell them to wash the fucking dishes

who do you live with?

>>7418335
my best friend, his 2 siblings, some filipino boy, and his mom and grandma

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>>7418369
They sound like bro tier so cant really bitch at them im guessing

Just use the microwave and rice cooker then. You can steam vegetables in the microwave and slow cook some meat in the rice cooker

You can also cook eggs for egg sandwiches in the microwae, oatmeal, a bunch of other things.

For the rice cooker try pulled pork, beans, mac and cheese,vegetable stir frys without the stir or the fry, RICE

these look cool too

http://www.buzzfeed.com/arielknutson/surprising-things-you-can-make-in-a-rice-cooker#.anMG25k7N0

i know the japs like cooking big weirdly round pancakes in rice cookers too

pic related


if all fails

jus
b
urself

salsa chicken

>>7418387
>big weirdly round pancakes
I tried making one of these. Came out a lot like cornbread.

>>7418222
Yes!

Is your rice cooker a big one? I'd go for a whole seasoned chicken in a bed of rice, if I had a big rice cooker. I suppose you might get just thighs, legs and breasts and cook them together with rice.

Or then steam a chicken without rice, cool it and put it in the fridge, and work up a saliva chicken sauce on the side. you can do this if you just manage to acquire and wash one single frying pan that hasn't been completely ruined. This is the recipe I used myself:

http://www.chinasichuanfood.com/saliva-chicken/

Also, fair warning - some western labels of powdered chili are really inadequate. They just don't have the oomph. Also dried chilis that have been drying too long are often disappointing.

That aside, I also remember there being some very simple fish and rice steaming recipes. I can't seem to remember the names though. But acquire some furikake to begin with, we all know you're a huge weeaboo to begin with.