Alright, like lots of people I can't eat onion, garlic,

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Anonymous
2016-02-24 21:47:50 Post No. 7411140
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Anonymous 2016-02-24 21:47:50 Post No. 7411140 [Report]

Alright, like lots of people I can't eat onion, garlic, shallots, leek etc. due to IBS. But it seems like about 100% of recipes call for at least one of these ingredients.

What are /ck/'s protips for getting flavor into dishes without the Allium genus? How can I adapt existing recipes?

Anonymous 2016-02-24 21:52:29 Post No.7411158
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Anonymous 2016-02-24 21:52:29 Post No.7411158 [Report]

>>7411140

man up pussy.

I have IBS and I dont shy away from any of these.

Just deal with it.

Besides onions and garlic are tasty so it's your loss.

Anonymous 2016-02-25 03:32:15 Post No.7412159
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Anonymous 2016-02-25 03:32:15 Post No.7412159 [Report]

>>7411140
Fennel bulb + olive oil has a good amount of flavor, unless that triggers your IBS too

It's not gonna taste the same, obviously

Alright, like lots of people I can't eat onion, garlic,

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I'm aware that Imgur.com will stop allowing adult images since 15th of May. I'm taking actions to backup as much data as possible.
Read more on this topic here - https://archived.moe/talk/thread/1694/