>HauteDish is a unique culinary concept that both embraces

Okay.

>>7384468
Good job, you're mastered the art of copy-paste.

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>the signature "Haute Dish," a word play on the classic Midwestern Hot Dish.

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>House Salad

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>King Crab Mac N Cheese

>>7384483

Everybody got that.

I am impressed that you managed to find an image that looks significantly worse than every one on Yelp.

This... This is a joke, right?

>>7384502
>>7384494
>>7384483
You know, if you flyovers hadn't chased out Vongerichten and Samuelsson with burning pitchforks 15 years ago for being too highfalutin, you wouldn't have to embarrass yourselves like this. You could have actually learned something.

But no. A child always has to do it his own way. Good luck with that.

lol that guy's wearing my boxers on his head
typical flyover

>>7384468
That is a poorly constructed first sentence.

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>>7384483
are... are those twinkies? da fuq?

>>7384516
How often do you suck the cum out of your father's asshole?

>>7384534

Wow, you're dense as fuck.

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>>7384507

It's real

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>Steak Tartare, Egg in a Hole, Bloody Mary

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>Carrot Dog

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>Charcuterie

>>7384534
TATER TOT HAUTEDISH 27

porcini, short rib, green beans, “tots”

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>>7384588

>>7384587

fake

>>7384587

the pate de compagne looks good, and whoever did the cornell with what looks like chicken liver mousse did a good job.

this is by far the best thing posted.

I don't understand threads like these.

It's like OP thinks there's something inherently cringe worthy about what looks like a pretty average restaurant from everything he's posted.

It's like that guy who posts a hundred pics of the "hipster coffee shop" that just looks like any other coffee shop, and people who've never left their basement aside from to pick up fast food maybe try to make fun of it for some reason.

>>7384692
Found the cook living in a third-rate hipster city.

Let me guess. Knoxville? Salt Lake City? Columbus?

I bet you've been thinking about getting one of those new fixies to ride to work.

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>>7384468
Why is it that either the chef or photographer on every single one of these publicity photos (on websites, newspapers, etc) always has the chef leaning against a wall with arms crossed and looking arrogantly at the viewer?

Every . . .. single . . .. time . . ..

>>7385372

makes them look no nonsense, artistically independent and restless.