Dear /ck/ocks, please explain to me why yesterday's spaghetti

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Anonymous
2016-01-01 21:47:02 Post No.
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Anonymous 2016-01-01 21:47:02 Post No. [Report]

Dear /ck/ocks, please explain to me why yesterday's spaghetti tastes so fuckin good.

Anonymous 2016-01-01 21:49:27 Post No.7221661
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Anonymous 2016-01-01 21:49:27 Post No.7221661 [Report]

Because you'r still drunk from last night?

Anonymous 2016-01-01 21:52:15 Post No.7221671
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Anonymous 2016-01-01 21:52:15 Post No.7221671 [Report]

>>7221661
You might be on to something there.

Anonymous 2016-01-01 23:29:45 Post No.7221931
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Anonymous 2016-01-01 23:29:45 Post No.7221931 [Report]

It takes a day to activate everything

Anonymous 2016-01-01 23:37:10 Post No.7221954
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Anonymous 2016-01-01 23:37:10 Post No.7221954 [Report]

>>7221651
I came in it while you were sleeping.

Anonymous 2016-01-01 23:49:36 Post No.7221989
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Anonymous 2016-01-01 23:49:36 Post No.7221989 [Report]

>>7221931
>2016
>all these plebs not activating their spaghetti before eating

Anonymous 2016-01-01 23:52:07 Post No.7221995
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Anonymous 2016-01-01 23:52:07 Post No.7221995 [Report]

Because you are hungry, today.

Anonymous 2016-01-01 23:53:41 Post No.7221997
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Anonymous 2016-01-01 23:53:41 Post No.7221997 [Report]

>>7221651
Are you one of those weirdos who mixes the sauce and noodles before putting it on the plate

Anonymous 2016-01-01 23:57:00 Post No.7222002
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Anonymous 2016-01-01 23:57:00 Post No.7222002 [Report]

>>7221997
You're supposed to mix it beforehand and then put it in the oven for an hour dickhead. It's in the fuckin recipe.

Anonymous 2016-01-02 00:41:40 Post No.7222145
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Anonymous 2016-01-02 00:41:40 Post No.7222145 [Report]

I stew my spaghetti so I don't have to wait a day

Anonymous 2016-01-02 07:16:56 Post No.7223167
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Anonymous 2016-01-02 07:16:56 Post No.7223167 [Report]

>>7221651
tiny concentrations of harmless microbes