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>there are people on this board RIGHT...
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>there are people on this board RIGHT NOW who eat their steak cooked more than rare
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I had a medium rare steak today faggot
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It's medium-rare/rare for me aswell. Everything above medium is literally killing the animal twice.
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How long would it have to be on the barbie to get a blue rare? I've never done it before senpai
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>>54914966

About 30-45 seconds each side on a preheated extremely hot grill. It's only really good like that for top quality meat that you wouldnt do on a barbie anyway
>>
well done, with ketchup and pappys seasoning
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If I wanted something above medium, I'd get a hamburger
Even medium is on the edge. I rarely do it.
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>>54915034
You cruel son of a bitch.
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>>54914879
>There are people on this board RIGHT NOW who eat steak
Literally why? Steak is shit meat tbqh.
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>>54914879
we call those people 'british'
>>
Medium rare is the way to go
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>>54915103

If you think steak is shit you've never spent the money to get a good one or cooked it right. Eye fillet is probably the most tender and tasty meat you can but
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>>54915103
And what would be better meat? Fish? Probably. Emu? Not like you could kill one.
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>>54915183
Germans.
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>>54915229
Rude
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>>54915024
I cook all my food on the barbie, it'll be all g senpai
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>>54915183
Venison
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>>54915261
Ate venison one or two times in my lifetime, can't really argue here.
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>>54914879

Medium-Rare is the best balance
>>
Cooked steaks are simply safer.
Unless you get to perform or supervise every step of the process from live cow to served steak, you can't guarantee that you aren't being served reconstituted/glued steak.
Since the meat chunks have more surface area than a real steak, there's a greater chance that they have had bacteria deposited on them. And since the meat chunks are glued together to form a "steak", some of the bacteria-bearing surfaces on the constituent chunks will end up facing inwards, deep inside the steak. The bacteria remain comfortably in there, unharmed by normal refrigerating procedures and rare cooking methods (because the heat doesn't reach all the way inside).
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>>54915103
Pajeet pls
>>
>>54915520

Maybe in Argentina m8, our steaks aren't glued together here. I thought you guys were meant to have some of the best quality meat in the world?

I'd rather eat some bacteria than eat a well done steak 2bh
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>eating raw meat
>civilized

pic 1
>>
Well done and cut to pieces please, I like to eat my steak with chopsticks
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Good marinade here lads

http://allrecipes.com/recipe/176770/the-best-steak-marinade/
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>>54915575
Of course. "It can't happen here". That's what we all think. Even argentinians would think that. I'm somewhat skeptical.
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>>54915610
You are in no place to call anyone uncivilized, Pancho.

Cooking your meat past medium for sanitary reasons is only necessary for third world shitholes.
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>>54915673
>eating raw meat and letting africans and muzzies rape ur women

>civilized

pic 1
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>>54915640
>using anything but salt & pepper
Herb butter is kinda okay, though.
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>>54915723
At least I still have my head.

I've been in your country for a few months, from what I've seen I doubt you even have a concept for what is civilized and what is not.
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>>54915767

You need to marinade if you're a povo cunt who cant afford nice cuts of meat.

I'm not opposed to a nice mushroom sauce either, but not too much
>>
medium is by far the best option

blue rare and rare remain too chewy and gelatine, with the proteins not broken down by the heat treatment

the well done gets too dry and bland

medium to medium rare have taste, texture and flavor combining the best of the two worlds
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>>54915829
>has a head
>cannot use it to start thinking importing shitskins is a terrible idea

full kek
>>
>>54915854
I "ate" a """""""steak"""""""" in a restaurant at Sunny Beach and they fuckin cooked it. COOKED. It's not like that everywhere in Bulgaria, I hope? Was uneatable, traded it in for a nice fish.
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>>54915767


>using anything but salt & pepper

I agree it's the classic but using the same recipe gets old pretty fast, there is a variety of other herbs and marinates you can come up.
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I'm a vegetarian
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If I wanted to eat raw meat I'd just go suck a dick 2bh.
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rare is literally uncooked
retards
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>>54915918

I recently started rubbing the steak with thyme sprig and garlic and basting it while its cooking with butter because I got bored of salt and pepper and its fucking good
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>>54915965
You've never had steak, didn't you.
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>can't afford to cook your meat
r-r-rare i-i-is s-superior
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>>54915911

>Sunny Beach

dude, that's where the alcoholics and horny teenagers go the get fucked up, the service is abhorrent, prices over-inflated and the food itself made to serve the target groups

although in the old generation there is the sentiment of eating charred meat due to safety reasons and even if people move out many keep their tastes and pass them on their children

this however is not really the norm here


we are big on potted stews and barbeque
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>steak
>not fajitas
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>>54916037
>>54915965

>what is steak tartare

Raw beef is 100% fine to eat
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>>54916051
Went with a friend who is native bulgarian, so it was pretty chill.
>we are big on potted stews and barbeque
Yes, you are.
Also had very good fish outside of the tourism-area.
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>>54915998

yep that's good but thyme is pretty strong, you can easily over do it


I've been trying mustard, lime and honey with well buttered hot pan, then turning the heat down after the initial texture is ready and adding a bit of cream
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>>54916106
>poor people
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>2015+1
>not eating your meat raw
Don't you cucka have a bull to be preppin'?
>>
>>54916106
>polish name for that dish literally is taken from the mongol tribes
Yeah, That's some food that khand ppl would eat
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>>54916269
>africa
>shit posting on 4chan
Why are we taking refugees again
>>
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>>54916269
just what the fuck is that
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>>54916269
How about you clean the table first before even thinking of eating raw meat?
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>>54916341
>thinks eating raw meat is gross
>yet he eats chapulines

Wew lad
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>>54915575
the one thing argentina does right is beef, those niggers know their meats
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>>54916389

Grasshoppers are actually good though I had them in Thailand. They're just crunchy flavoured snacks
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OFFICIAL BEEF CUT POWER RANKINGS

1. FILET MIGNON
2. RIB-EYE

POWER GAP

3. ANY OTHER TENDERLOIN
4. STRIP STEAK
5. T-BONE

PO-PO-POWER GAP

6. SIRLOIN
7-9000. REST WHAT YOU CAN GET OUT OF A COW
9001. FLANK

HONORABLE MENTION :

BEEF RIBS
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>>54916389
>implying insects aren't great
I bet you've never had ant eggs or escamoles

but seriously what is that
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>>54916355
The table is clean. It's just a bit old and beat up is all.

>implying the butcher washes his hands
>implying the meat doest sit outside unrefrigerated
>>
>>54916449
Argentinians burn their meat to a crisp and then put this gross grass sauce all over it
>>
>>54916507

>t bone higher than sirloin
>offal higher than flank

Cmon nigger, flank is good if you either pound it out to tenderize it or marinate it.
>>
>>54916580
>not liking chimichurri

thats perhaps the only good thing that has come out of argentina

they used to sell pizza with chimichurri near my house, it was amazing
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>>54916513
>>54916455
I actually had them before and I won't lie they're p tasty. I bet they'd go down well with a beer.

Kurt is just chunks of raw beef. It's almost every Ethiopian man's favorite meal. Rumor has it that the tradition of eating raw meat began when warring tribes didn't want to give their position away by making a fire. You can still ask to get your meat cooked if you're a pencil dick pleb, though.
>>
why do people insist that eating raw uncooked meat is a way to go?

fire was invented hundreds of thousands of years ago so we can fucking cook our food
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anyone below medium well has toxoplasmosis and various parasites
>>
>>54916694

>Rumor has it that the tradition of eating raw meat began when warring tribes didn't want to give their position away by making a fire.

I've heard this too and also that in Jamaica they would make ovens covered by leaves to cook their jerked meat as it would hide the smoke and they could survive without being found in the jungle, which actually gave it a great taste so they still do it today
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>>54916749
>finish shitposting
>>
>>54916697
>>54916749
Where do you think our giganigga strength comes from?
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>>54916694
is it salted or cooked with lemon?

what is the sauces made up with?
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>>54915166
Good lamb > Good steak
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>>54916845

>letting an ad campaign influence your tastes

https://www.youtube.com/watch?v=a3w2xHOkhmY
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>>54916580
There are historical reasons for burning the meat.
The people who usually hung out with cattle couldn't be assed to carry grills and pans around. They had to impale the raw meat on big sticks and leave it in front of the fire for a long while; that was the most sanitary way to cook that was available to them.
It is somewhat wasteful, but meat was abundant back in the day.

"Chimichurri", ironically, was introduced by the english. The word itself is an imitation of the phrase "give me the curry". I suppose it was used to add some flavor and also counteract the dryness of the burnt surface of the meat.
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>>54914879

>2016
>enjoying eating something
>trying to maximize the ""pleasure""

no wonder you guys are all fat. Eating&taste are shit tier outdated memes. You should eat what is more healty and what is more beneficial without caring about taste.
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>>54914879
Medium rare is best
>>
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>>54916845
This nigga knows his shit. I would've expected this type of logic from a kiwi desu.

>>54916803
Not cooked at all. Cow goes from being killed in the morning to hanging in the fly infested meat shack to your plate. One sauce is mustard, one is a spicy sauce called awaze and it usually comes with a chili powder.
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>>54916940
this
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>>54916916

Do you cook like this?

>>54916940

>limited time on earth
>eat shit food
>die anyway

Loving Every Laugh
>>
>>54914879
I prefer medium-rare 2bh
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>>54916449

Goat and lamb in argentina is way better than beef, their meat quality is great, but italian influence, tropical climate and humidity in the northern part of the country, and an extreme love for getting drunk while grilling makes the argies love well done beef too much. Lamb in argentina is GOAT.


>>54916749
And you could have stronger defenses.
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>>54916994
Yeah, that's pretty much spot on.
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>>54916994
>limited time on earth
>spends the time eating and being fat
>tfw you can enjoy quality food that's actually not hurting you
>tfw you can't enjoy anything because you're fat
>>
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>>54916994

>not trying your best to catch advanced nanotech, cell regeneration, stem cell treatments or at least advanced cryonics.
>being a defeatist rather than a survivalist.

https://imgur.com/a/HjF2P

not good f.a.m.
>>
>>54917092

>eat great food 1-2 times a week
>eat healthy food the rest of the time
>remain not fat

Its about balance m8

>>54917111

>become immortal
>the years of eating bad food mean nothing
Whats the problem here?
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>>54917111
a mix of nanomedicine and cyborg plis
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>>54916940

dude, maybe you are the exception but most turks are fat, or at least overweight
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Goat is the GOAT meat desu
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>>54917171
gratz for you, 99% of faggots like OP are not like that
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>>54917223
Is that tripe?
>>
>>54917171

>"we scientists have found cell regeneration after years"
>die because of heart attack triggered by diabates as you got excited for this announcement
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>>54917223
looks like the anime i drop in my wc bowl every haha lälläslää
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>>54917223
>not lamb
>>
>eating raw beef

enjoy your parasites
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>>54914879
>there are people on this board RIGHT NOW who are autistic enough to give a shit about the steak preferences of others
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>>54917783
czech republic as always knows the proper answer
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>>54914879
>Eating raw food

Third World as fuck.
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>>54917469
On the left yea
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>>54915183
Lamb
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>>54917995
tripe soup is goat to be honest but nowadays people are lazy as fuck when it comes to cooking it
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>>54917936
>his country's meat is so POOR in quality that he can't eat it eaw.

Haha

Hahahahah!
>>
>>54918093
I can.
But why should I?
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>>54918093
This is why your continent is a breeding ground for the worst diseases.
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>>54918299
>implying your culture isn't the actual worst disease
lol
Thread replies: 101
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