Whats your go to sauce for the pre cooked meals? What do you put on your food to give it some flavour?
Or some kind of low calorie Italian dressing.
This has always been a personal favorite good with just about anything.
I have those and they're good, but pic related is king
Slice chicken breast, season with this in a bowl till completely covered, pan fry with a touch of oil until brown.
Lite wraps+ chicken + lettuce + cheese + any hot sauce = GOAT meal.
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Garbage. Buffalo sauce is 95% vinegar which is why it tastes "spicy", its the acid. The rest are cream/sugar based trash.
There is sriracha's badia sauce which is much darker looking and a bit hotter, and much more garlic heavy. If the bottle has the cock on it, its standard sriracha. It's good but the only people I know who consider it to be too hot are pasty white kids. With white people it seems like you are either able to down a trinidad scorpion pepper just fine, or else jalapenos are your upper spice limit, with very little in between.