I'm making meat pies again. 4 this time for freezing

Soo meaty

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new technique- draining the meat (85%). I was going to try mixing in turkey to get the fat down but I didn't want to risk ruining 4 pies

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Getting dickered on vodka coke-zeros

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>>7322552
: ( I use chuck meat for my meat pies and just let it simmer for a few hours. Gives it a nice juicy texture. Not this mince meat shit.

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Mashed taters hold it together

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Roommates on a vodka run. I'm about to impregnate this bitch with the flavor town express

>>7322644
What kind of vodka?

>>7322683
Ahh raisins with meat

>>7322683
Raisins? DAFUCK? No thanks

>>7322683

You might as well slap a few Kraft singles on top of that to up your (you) count.

maybe raisins would go well with meat I don't know I don't think I've ever tried it.

>>7322722
It goes well. The filling is based off of Bolivian salteñas

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>>7322722
i've seen it called for in a lot of meat pies, actually

>>7322713
>that dry as fuck filling
Steak and gravy pies far superior, beer optional.

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>Raisins

>>7322696
>>7322701

Dried tomaties go pretty good with meat, and I don't see why raisins wouldn't as well. Sweet, chewy bite - makes sense to me. You two are simpletons.

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Going

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>>7322740
>beer ever being optional

>>7322713
>raisins

barf

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Wrapped up looking nice :)

Raisins ain't bad, adds a bit of sweetness

>>7322644
Those raisins better not be for the pies

>>7322843
They also add a nice changes in texture. Although I guess autists like completely consistent (bland) textures like a single rare (raw) steak

>ground beef

>>7322754
>>7322824
Fuck it, I'd eat it.

I certainly wouldn't have made 'em like that, but I'd try it with optimism if you served it to me.

>>7322683
Raisins work. I stand with you.

>al-lu-min-e-um pot

Are you looking to kill yourself, OP?
Because this is how you kill yourself.

wahoo!

next time do some with less boring meat, like a chicken 'n' sausage or lamb or fiery curry or something

>>7322930
I don't have renal failure

>>7322701
>(you)

I'm seeing people do this everywhere. What is it supposed to mean?

>>7322567

m8 add ground turkey next time it's almost exactly like veal in texture, the flavor is bland like veal, it's absolutely worth it. I make 1:1 meatballs and meat fillings with beef and turkey that is melt in your mouth. usually throw in a stock cube to help out

>what brand
>why Knorr of course
>wa la

actually I use Maggi and Lipton a lot too

>>7322930
What's wrong with uh-loo-min-uhm as a pot, eurofriend?

>>7322955

thanks for the infos I will do that

>>7322960
http://www.livestrong.com/article/143570-poisons-from-aluminum-cookware/

>>7322875
Agreed, but personally I would have done yellow, I think the sweetness in a smaller size make it so you don't just get a big bite of sweet. It's pretty traditional in what I've seen of medieval foods

>>7322969
>livestrong
One of the most common sources of FUD in the entire internet.

They have lots of completely uncited and wrong articles.

>>7322976
worse than /ck/, really.

>raisins

yeah fuck you OP

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The pie came out so good guys. Get over your raisin thing because they are the truth. The sweet goes so good with the cumin.

Spice mix was-
Cumin
Red pepper
Black pepper
Salt
Oregano
Parsely
Paprika

When it comes to pies I'm a wealthy man

>>7323012
Have you ever had meat pie with raisins in it?

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>>7323015

in straya our meat pies have alot more of a sauce

>>7323027

this one was held together with mashed potatoes rather than sauce. I bet your straya pies don't have whole black olives in them either huh guy

>>7322824
Is that a rock hammer? For what purpose?

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>>7322713

>lentils
>raisins

holy fuck that's vile

>>7323053
peas

>>7323027
fuck that looks so good.

>>7323046
It's a normal hammer. It's there for ambiance

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>>7322949
It means (you) should get the fuck back to plebbit

How would I make a good sauce if I wanted to make a gravyey one.

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>>7322949
It's to trick ctrl+f fags.

Also, weirdly related captcha

>>7323015
It probably looks dryer than it actually is
I'd eat it, wouldnt be the first dish with sweet fruity ingredients in it, I dont get the fuss

>>7324401
>wouldnt be the first dish with sweet fruity ingredients in it
shit, meant the first savory meat dish

>>7323027

Our burgerclap pies are likewise much more saucy.

>>7324401

Keep in mind all the fillings have a thin coat of mashed potatoes over them, it kind of mattes out the grease. It was plenty juicy.

>>7322683
I've seen meatball recipes with raisins, but I've never tried. It's there something more to raisins and meat other than giving it additional raisin flavor? Is it surprisingly good?

>>7323053
you will find raisins and lentils all over middle eastern cuisine.

its actually pretty good with meat.