How do you usually use this stuff?
I remember my granddad eating it with pickles in a sandwich back in the day, but there have to be other things I can do with it.
I've never had it before but picked up a few cans out of curiosity.
Deviled ham is little more than minced ham, mayo, mustard, and some spices at the simplest. Try making it fresh. Since you already have the tins, try adding some to baked beans or making a grilled cheese with it added.
I down that with Devil's Spring vodka.