Fixing to pop these bad boys in the oven
What did you add to them? I mashed mine for breakfast but still have around 8lbs of them I have to eat in a week.
it doesnt look like you put any oil or salt on them at all
>>38194254
Italian seasoning and garlic powder
>>38194255
Yeah I don't use oil when I cook and eat minimal salt. The salt I get is usually from salsa or maybe like just a few shakes of iodized salt
>>38194254
Why do you "have" to eat them anon?