Hey /ck/, my wife is looking to make some sushi rolls but we just found out the hard way that none of our knives are sharp enough—can you rec me some quality cutlery that can get through seaweed easy?
>>9435124
Sharpen the knives you already have, you morons.
>But I never sharpened a knife before, I don't know how to do it, blah blah bullshit blah blah blah
Learn on YouTube.
Sharpen your fucking knives, christ almighty.
Don't feel bad, I went to my brother's house and brought homemade charcuterie and asked for a knife to slice it and all he had were chefs knives as dull as butter knives. I laughed and said, "Wtf is this?" His wife said he was scared to have sharp knives because they were dangerous.
>>9435255
My mom is the same way, She's had the same knives since the mid-90's and they've only been sharpened once. She still uses them, and I have to use them when I go to her house and occasionally cook dinner.
>1997
>I'm 7 years old
>Mom had her knives for a few years
>Now they're getting dull mainly because I keep fucking them up with kitchen experiments
>Dad sharpens them all to scalpel-tier
>Mom is standing at sink cutting celery
>Cuts into her thumb to the bone
>Have to go to E.R.
>I'm sitting in the waiting room while she goes to get stitches
>Hear her screaming several rooms away
>Stand up, go to the room and open the door
>There's a doctor stitching her finger
>Say "Can you stop screaming? This is embarrassing" and go back to the lobby
I was diagnosed with Aspergers at ages 2, 7, and 25 by 3 different psychologists if you're wondering what kind of person I am.