I just discovered how tasty sweet paprika can be.
So far I've just been using it to flavor my chicken, with a side of white rice and the random veggie of the day.
So far I've tried broccoli, asparagus, and carrots. None of them really clicked with the spice.
What are some vegetables and alternatives to brown rice that'll compliment sweet paprika chicken?
Warm up creme fraiche, mix in with some paprika, add a tiny little dash of mustard if you want.
Serve the creamy sauce with mushrooms or vegetables.