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Hey /ck/ - not my home board but how does my bbq burrito presentation

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Thread replies: 35
Thread images: 9

File: bbq burritos.png (3MB, 1435x1764px) Image search: [iqdb] [SauceNao] [Google]
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Hey /ck/ - not my home board but how does my bbq burrito presentation look?
I don't know how to make that mexican rice that they always serve with these dishes. Anyone have a recipe?
Also- general post your food thread..
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>>9280870
>how does my bbq burrito presentation look?
shit. and you used too much oil for the veggies and not enough heat
>>
>>9280870
You put fajita peppers and onions and BBQ sauce on your "burritos".

What in the fuck. Put peppers inside burrito and BBQ sauce is a no.
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>>9280881
>>9280884
lol you guys are gay. the veggies are crisp and bbq sauce is amazing. thanks for confirming this is a LARP board.
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>>9280900
we know how fat you are faggot, you made 3 burritos with high fructose corn syrup and ketchup
>>
Looks okay. Veggies are slightly overcooked and I'd add a protien of some kind. Needs some spice unless the BBQ sauce is already hot so I'd add something to compensate for that.

Your knife work looks like shit though and extremely inconsistent between vegetables.

5/10
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>>9280870
>>9280900
op didn't post a pic of the insides of the burritos
op is a shitposting retard
>>
>>9280870
>putting sauce on the top of burritos
Why, this forces you to use chopsticks and a knife to eat it.
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>>9280870
What is inside? If it's pulled pork or chicken, maybe brisket, the bbq sauce might be acceptable, as long as it is the right sauce. And your veggies are, in fact, over done and oily.
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>>9280924
>>9280988
steak. i noticed nobody posted their shit tho. like i said, LARP board and every one of you would gobble those burritos up.
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>>9281117
I don't have anything plated and fresh right now, just leftovers. I only critique to help not to be an asshole. I've probably posted stuff you've weighed in on before.
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>>9281117
>I posted really shitty food and told everyone else to post theirs in this thread
>nobody followed my orders
you don't know how this board works and nobody is going to post their cooking in your shit thread, not to mention it's lunch time in the place that matters
>>
File: images.jpg (5KB, 225x225px) Image search: [iqdb] [SauceNao] [Google]
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>>9281117
>Nobody has posted theirs
How many people were you expecting to be making bbq burritos at the same time as you?
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>>9280870
THINGS GO INSIDE BURRITO NOT ON OUTSIDE
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>>9281117
i would if i were hungry desu

doesn't mean the presentation is good though. how are you expected to eat a burrito with sauce and oily vegetables dumped on top? that's like putting mayonnaise on the outside of a sandwich
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It looks like you poorly wrapped three burritos, squirted a bunch of sweet baby rays on top, then slapped fajita filling on top.
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>>9280900
Makes a shitty presentation, then proceeds to become upset when called out on it.

>>9281231
I would like to see pictures of this. Maybe OP would be happy to make it.
>>
>>9281231
>putting mayonnaise on the outside of a sandwich
>not doing this before you make a grilled sandwich.
>>
File: maxresdefault.jpg (49KB, 1280x720px) Image search: [iqdb] [SauceNao] [Google]
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>>9281331
Fucking Foul
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>>9281341
http://www.thekitchn.com/should-you-fry-your-grilled-ch-144259

fite me
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>>9281353
Mayo on inside, butter on outside
Have some class you fuck
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>>9281361
No mayo on outside as a grilling fat and not on the inside because that's gross and get with the times you fagt
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>>9281231
>>9281256
>*blocks ur path*
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>>9281373
This is an abomination
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>>9281373
the smothered burrito has always been a shit idea
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>>9281373
I had a really cool idea!

If you put all of those ingredients on the inside then you would be able to hold it!!
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>>9281380
you're sposed to eat it with a knife and fork u neanderthal
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>>9281361
No mayo on a grilled cheese under any circumstances.
>>9281353
stfu or I'll slap you with a grilled cheese
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>>9281403
don't knock it till you've tried it.
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>>9281408
I did try it. I fell for the joke. It was a good joke, But seriously, peeps, don't do this it's a troll.
>>
>>9280870
whats the point of making a burrito is you can't pick it up with your hands?
>>
>>9281377
I agree. I'm a bit of a slow eater sometimes so halfway through it becomes cold mushy wet shit.

If I want salsa or something wet I'll spoon some on just before I take a bite.
>>
>>9280870
https://youtu.be/SbxsGukLdyA

Long grain rice cooked 10/22 minutes on low after liquid boils. 15 is average time risk of burning goes up after 17 minutes so without uncovering the rice test the heat levels and time needed for your kitxhen

I enjoy terrific amounts of cilantro on top of the rice and xhicken broth as part of the liquids
>>
>>9284022
>xhicken
is this the birth of a new pronoun
>>
>>9284091
For me, it's the MxXhiken
Thread posts: 35
Thread images: 9


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