This is a Swedish style Kebab pizza from Pizzeria Palma in Vimmerby.
This is the only problem I have with yuros. You fuck sticks don't know how to make a god damn pizza to save your life.
I've seen tuna, corn, and now an entire fucking salad on a pizza. Just stop
>says the guy who blatantly shitposts about immigration on an imageboard for food
>migrants and their diet TOTALLY assimilate to my culture
Do a quick Google search for me, find out how many Halal shops there are within 1km of where you live.
Relevant conversation when pertaining to your willingness to consume food prepared by people who hate you.
best type of pizza
not a surprise that americans can't handle it when pizza looks like a pizza and not like a marinara pot
Asian KFC-style Chizza.
You take out the "pie" and replace it with "chicken"
>Make up your minds.
>implying they arent one and the same
You should try blue cheese on a "Hawaiian" pizza once. It goes usually by name Julia. ("Romeo" is the same, but with shrimp added.)
All you guys ever do is buy pepperoni pizzas and dip them in ranch.
This is what happens when you let kebabs make your pizza.
Anyone who hates on mayo on pizza has never tried it.
Thats a fact.
If the pizza is hot the mayo will melt, if the pizza is cold it will be shit. And it is definitely NOT a very good idea to add a huge calorie bomb like mayo to an already high caloric food like pizza. Mayo is 98% sheer vegetable oil, in case you didn't know.
Oh, maybe a real mayo would melt if put on a just-out-of-oven pizza, but with the industrial fake mayo pumped with stabilization agents and shortenings the cheap pizza joints use, there are no such worries.
that reminds me of the munchy boxes, so close but still so far away
It's called Kebabsås. It's a sauce made for kebab. It's basically some spices and creme fraiche. Many swedes claim Kebabsås and Mild Sås are the same things. They're not. There's also Vitlökssås, stark sås, and blandad sås.
Swedistani cuck here (mash'allah), kebab and kebabpizza are great but this needs to stop. Pizza with too much crap on it is fucking disgusting
My dad has never eaten a pizza in his life.
He hates cheese and tomato.
Fucking weird guy.
I for one could not live without mixed kebab meat pizza.
Buy one get one free at the place 1 mile up the road from me too... fucking bargain.
He did eat pizza but it was in college before he got married. He was going through orientation for his frat and they all made him dress like a cheerleader and he sucked the entired frat, the football team and got his little ass fucked by the basketball team. The morning after he was so hungover he threw up in the toilet he was chained next to (they ran out of toilet paper) and he threw up a gallon of cum with bits of pizza in it and he only wants to eat cum from that day forward.
I see you've met them all
Dont make assumptions. But I can save you the trouble and energy by saying politics is bullshit. Being a decent person doesn't need an idiology.
Grew up in NJ, and south Italy. Had great pizza my whole life in NJ, but had life changing foccacia style pizza and thin crust in Italy every year.
But when I was in college in Denmark I had the kebab pizza with yoghurt dressing and fresh salad and both garlic and chili oils. It was the best pizza ever. The contrast of hot pizza with crisp cool salad, the hot maranara with cold yoghurt.
It was part bagel and cream cheese, part gyro, part taco, part pizza, part sandwhich, part fast food and part hand made. Absolutely delicious, just as good as real foccacia pizza fresh from bakers in the morning.
>prepared by people who hate you.
wew, while you have to be a retard to defend Islam in this day and age you just showed your hand /pol/cuck
>posting an image of a man whose surname means "blacknigger" in English
Anchovy confirmed for best a-pizza, take it from me a real dago.
i feel like there is a distinction between pizza you eat because you want to eat pizza and pizza you eat as a Bread-and-Sauce-Based-Ingredient-Delivery-Service but the difference is so minuscule there's no point going deep into it
yeah, cheapest quality possible. I always do an 360 turn and walk out when i see something like this, pilfering for tasty kebab on an unknown train station.
Also, what´s up with these double carbohydrate shit, these shops are just trying to scam a customer . bread or chips, not both. replace the other with more meat and onions.
the with chips on the OP`s pizza. Unnecessary. put more tzatziki and chili powder on it instead.
Speak to your self, all you have is like five topping options, guess why?
Because all you have is big chain pizza joints and nothing else.
I think you are just jealous that at the other side of the sea there is a continent where independent pizzerias and creativity still prospers.
Anyone who needs to put more than sauce, ham and cheese on their pizza obviously has lived a sad life.
I've considered kebab with salad and separate fies. Normal kebab with fries doesn't have enough salad.
That would be easily 3000 calories; I think I would need to be stoned to down all that.