with all those different flavors, it's hard to know what exactly is in it.
Thanksgiving turkey. Every year I have to pretend to like that shit, it is gross and dry AF.
Meat that still has pink inside it.
>macho names for all their food
>baby chicken breasts
nuggets confirmed for babbies
r9k on suicide watch (as usual)
I'm really not sure why. I'll eat almost anything and enjoy a huge variety of foods, but I detest and am practically afraid of oranges - to the extent that being in the same room as someone eating an orange puts me off a little.
What's wrong with me, /ck/?
I'm afraid of kiwis.
Well, specifically, I'm afraid of eating too many of them in a short span of time because they are so acidic that they make my mouth sting unpleasantly. Three or four is the absolute maximum in a span of a few days.
It's because the world's "hottest" pepper when it was a fad was the ghost pepper.
But thanks to crossbreeding, someone bred it with a red habenero and created the carolina reaper. There are many "hotter" peppers to exist in the farming world, they haven't been discovered yet. Nobody gives a shit about crossbreeding, it's a dying art. But not for me B^)
I'm kinda curious about it but I don't even know how to eat it properly..
Same here. I only make my green bean casserole for Thanksgiving. I always make a huge pan of it and eat it for like a week, then just wait until the next Thanksgiving to make it again.
>2 separate posts clearly repeating lines from the show
>UH DUDE YOU'RE MAD AUTIST LOL
>he didn't even say anything other than posting the link
stop, okay? you're embarrassing yourself.
Well you never know who is mad or not, sometimes the Barneyfag lurks
I've always wanted to make batches of artificially flavoured food, but not adding coloring of any kind.
So you'd have a dozen identically looking muffins, but each one would have a different flavour and make some sort of guessing game.
>most people shit on mlp either because they are A: holier than thou shit stains or B: want to fit in with the holier than thou shit stains.
No, it's because it's degenerate Barneyshit, and Barney is one of the worst shows to exist, so it's natural for people to hate it.
Or because fast food pretty much only serves ground beef, and ground beef is MUCH more likely to have bacterial problems than solid cuts of meat, so it is much more in need of reaching proper temperatures than steaks.
This shit. Also, sweet potato casserole. I'm sure it's good but the idea of it makes me want to puke.
Same, anon. I got diagnosed with IBS 6 months ago. Garlic is ok if it's in oil first and fresh baked sourdough contains no gluten for whatever reason. All it's done is make me more creative when making food.
After 4 weeks you're supposed to start slowly adding new foods to see if they make you sick. No to avocados, but yes to small amounts of onion for me. You can make it.
Coconuts. Primarily due to the fact that I have a mild allergy to them. That and I'm not big on the chalky texture it has when it is used as a topping for pastries such as cakes.
I will never forget this sound
I get my little brother a can of potted meat every year for Christmas, as a joke. A couple times I have ended up trying it once we're good and drunk. Gotta get that liquid courage in me before eating that garbage