Fried in olive oil with onion until they dissolve as a base for tomato sauce.
As a pizza topping, combined with jalapeno.
Or on a white pizza with broccoli and red onion.
Chopped up fine and mixed into a pot of ziti and broccoli.
Two words: Janssons Frestelse.
>I'd rather suck a thousand cocks
don't think it would take much coaxing
Whore's 'sta or on a 'za
eating them right from the can sounds decadent