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Back to basics, how do you like your spaghetti?

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Thread replies: 17
Thread images: 4

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Back to basics,
how do you like your spaghetti?
>>
spagett
>>
>>7094416

I like it cooked in water with Knorr Chicken Stock Pot™. People ask me: Marco, why do you use Knorr Stock Pot™ to season your water instead of salt? Knorr Stock Pot™ makes your pasta taste better. You should try it.
>>
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>>7094416

Like this
>>
Butter and tons of parm senpai
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>>7094416
More meat than sauce and plenty of onion and pregrated parmesean
>>
>>7094417
pagett
>>
File: moms spaghetti.jpg (78KB, 1280x720px) Image search: [iqdb] [SauceNao] [Google]
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>>
https://www.youtube.com/watch?v=qvlmXKtoi1A
>>
I like it a bit spicy with the meat mixed in with the sauce, plenty of ground beef/turkey
>>
>>7094417
https://www.youtube.com/watch?v=GYxfvhlTGOY
>>
>>7094420
Please. Stop.
>>
cooked with Knorr Stock pots™
>>
I too like my spaghetti a little spicy with the meat and sauce mixed in.
>>
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>>7094739
>>7094420
>>
Puttanesca is the perfect pasta sauce. Healthy. not lots of fat in it, lots of flavour, no need for cheese, is made with ingredients I usually have in my fridge.
>>
>>7094416
When I was younger my sister always had have her spaghetti cut into small pieces because "it tastes better"
Thread posts: 17
Thread images: 4


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