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POST YOUR BAR R8 H8 B8

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POST YOUR BAR

R8 H8 B8
>>
Nice waste of a grand there.

If you don't buy as you drink you're euphoric as fuck and not someone I want to associate with.
>>
>>7088939
>no friends loser
>poor
>most likely a ugly manlet

lmao at ur lyf
>>
>>7088961
hehe
>>
>>7088933
0/whiskey
>>
>>7088965
>whiskey

hipsters need not apply
>>
>>7088965
>tips fedora
>>
>>7088971
>>7089011
Fuck off niggers.

Whiskey is the last great hard liquor.
>>
>>7088965
I see Jack and Crown towards the back. Not great whiskey, but whiskey is there.
>>
I work at a liquor store and you drink what the average mid 20's girl drinks.
>>
Reposting current bar:
>Smirnoff Triple Distilled Recipe No. 21 Vodka
>Jose Cuervo Especial Tequila Silver
>Wild Turkey 81 Kentucky Straight Bourbon Whiskey
>Beefeater London Dry Gin
>Bacardi Gran Reserva Ron 8 Años
>Grand Marnier Cordon Rouge
>Busnel Calvados Pays d'Auge Vieille Reserve VSOP

Planning on getting:
>George Dickel Barrel Select Tennessee Whiskey
>Bushmill's Irish Whiskey
>Glendronach 15 Scotch Whiskey
>Hibiki 12 Japanese Whiskey
>Iichiko Silhouette Shochu
>Disaronno Amaretto
>Hennessy Privilege VSOP Cognac
>Marie Duffau Bas Armagnac Napoleon

Planning to upgrade:
>Stolichnaya Vodka
>Herradura Reposado Tequila
>Tanqueray London Dry Gin
>Wild Turkey 101

Trying to find a good brand of:
>Soju
>Baijiu

Any recommendations and critiques would be appreciated, coo/ck/s.
>>
>>7089090
OP probably has women visit a lot at his place.
>>
>>7089090
90% of your bar should be what women drink you faggot.
>>
Have:
>Absolut Citron
>Blue Ice Potato Vodka
>Olmeca Altos Reposado tequila
>The Real McCoy silver rum
>both Cointreau and Combier for some reason
>Fireball
>Redbreast 12yr Irish whiskey

Want:
>Japanese whiskey
>dry Vermouth
>Cognac

So the absolute basics of midrange liquor really. I'm more of a beer drinker in truth but I can appreciate a nice cocktail or whiskey occasionally.
>>
>>7089100
>Good Baijiu
lol
>>
you homos.

I have Capt Morgan Spiced Rum, Some sorta decent vodka, some sorta decent gin, good whisky and honey jack daniels.

That's it mang.
>>
Not much at the moment, probably even less after the weekend.
>>
>>7089100
Just get some iichiko shochu, it's better than your average korean soju while still being reasonably easy to find.
>>
>>7089104
Or you could find a woman to have sex with that drinks whiskey...they do exist
>>
>>7089382
Always be suspicious of a woman who drinks whisky
They learn it to ingratiate themselves with you
Same goes for women who are into "guy hobbies"
Not saying don't have sex with her, just watch yourself
>>
>>7089090
I bet you're still a virgin
>>
>>7089283
>having a tap at your house
Jelly
>>
I own a liquor store. I can take anything I want at any time because I paid for everything in my store already.I wouldn't trade my business for anything.

And yes, I'm an alcoholic.
>>
>>7089283
your taste in books is horrible
>>
>>7088933
>buying jack
>ever

Why do you have two plain vodkas?
I also don't see a dark rum or a gin or bitters.

Do you even make drinks faggot?
>>
>>7089703
Also holy shit nigger you own sour mix

It's just simple syrup, limes, and lemons, you can make it yourself.
>>
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JACK DAGNELLS
>>
>>7089283
You should just name the third tap "risky buisness".
>>
>>7088933
8/10 would like to own

>>7089100
i dont remember, but is vsop the expensive cognac? because the normal shit is jujst as good

also llodnon dry gin is my favorite

>>7089283
neeed more bottles/10

>>7089729
i doubt thats yours but its really awesome
pls rate mine will list all bottles of requested
>>
>>7089100
>Glendronach 15
Excellent

>Tanqueray
Please dont.
>>
>>7089874
whats wrong with tanqueray
>>
>>7089104
wat?
I would never spend that much on liquor only for women.
Why not have an appealing personality instead of hoping they'll stick around cause your bar is stacked?

>you're doing it worng
>>
>>7089876
There isnt anything 'wrong' with it. But there are some really amazing gins out there which are much better. And unlike whiskey or brandy, you dont have to pay a fortune for them.

A standard gin will cost around £20, but you can get really good gin for £30. If you are drinking martini or g+t, or any drink where you can actually taste the gin, its worth spending the extra in my opinion.
>>
>>7089890
so what are some good gins then?
i literally just buy at whats in mid range.

that fancy blue bombay bottle? thats the most expensive gin available here where i live. is it worth it? costs almost as much as tranquery, and to be honest i probably wont be able to differentiate the taste

>>7089889
because girls usually dont drink whiskey. 90% of ur bar is bs but you should have SOME stuff that women drink incase you actually manage to invite one

.

also why did nobody rate my bar yet
>>
>>7089899
Where do you live?

Lots of mixed opinions about Bombay Sapphire. Some people love it, some people hate it. I dont think it should be much more expensive than Tanq.

My current gins are The Botanist and Monkey 47. I want to get Bath Tub Gin by Professor Cornelius Ampleforth.
>>
>>7089909
Austria, we only have mainstream brands such as beefeater, tranquery sapphire and bulldog. thats literally it

im generally not a gin drinker but i do enjoy some drinks that include gin

>currently drinking satans whiskers

i can order them over amazon, but i need to be sure they are worth it

>convince me anon
>>
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>>
>>7089946
>starbucks liqour
what the fuck? where did you buy that


also 10 out of 10 i am jelly of your bar
>>
>>7089862
you got the essentials. someone comes over and wants a normal drink, chances are you can make it. you will have good fortune in the next week

8/10
>>
>>7089862
XO is the expensive cognac, but VSOP is one grade higher than VS
Specific year cognacs are even more expensive and generally out of reach for people
>>
>>7089909
Any good london dry gin brands that aren't blended stuff? Just pure straight gin?
>>
>>7089961
thanks man. anything you would add? feels good to have all essentials.

>>7089964
>i got vsop
i guess i did alright then
>>
>>7089100
>>7089874
I'm planning on buying a Glendronach 12. Is it any worse off than the 15?
>>
>>7090062
i dont think 3 years will make any difference if they are that old already
>>
>>7089703
i have bombay dumbass

can you fedora tip anymore fag
>>
>>7089923
I dont know how I could convince you. If the price is significantly higher, then its probably not worth it. I guess Im lucky to have the availability.

>>7090062
I havent tried it. I can only tell you that the 15 is excellent, and Ive only heard positive comments about it. Check out the reviews. The 15 is only £10 more expensive.
>>
>>7089104
and it should cost you under 70 for all of it.
bitches have no tolerance, and if by some miracle they do, they should drink hard liquor
>>
>limoncello
>Stoli
GOAT going to try Russian Standard next tho.
>some red wine
>Jar that looks like piss
my first attempt at making homemade lemoncello. Almost time to filter and combine with syrup.
>Jack
Just a mixer
>Tincup
A smooth/weak whiskey given to me as a gift. Its okay.

I need to up my game for sure. Its definitely time to try a scotch, but not sure which.

Probably going to the liquor store tonight. What should I get?
Want rum, a nice burbon, and maybe a scotch.
>>
>>7090442
>picklebacks
Kill yourself
>>
>>7090341
>The 15 is only £10 more expensive.
The 15 around my region is 120 dollars, the 12 is 60 bucks.
>>
>Stoli
>Stoli Gold
>Ketel One

r8 me plebs
>>
>>7089386
>Being this paranoid over women
>>
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>>7089386
>>
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>>7088933
tfw no kalua

Jag needs to be stored in the freezer.
Needs better whiskey.

I'd drink there.
>>
>>7089946
The unlabled dark liquor.
Middle left.
What is this?

9/10 would drink
>>
>>7088933
I don't really have a bar.

I'm more into cellaring beers and wine.
I can't by a bottle of liquor and not drink it.
>>
>>7090607
It's wormwood-infused vodka that my brother made. He basically just soaked some wormwood that he grew in vodka. It's pretty good - no hallucinations or seizures, yet.
>>
I have Fernet Branca and beer.
>>
>>7089741
Third tap is an empty keg, just blows foam at you.
>>
>implying I don't stash my bottles around the house or in my car
Do you even alchy?
>>
Own:
>Russian Standard
>Jack Daniels
>Bombay
>Pitu
>Galliano
>Jägermeister
>some cheap triple sec


Available (joint venture with dad):
>Havanna Club
>Sierra Silver
>Amaretto Disaronno
>Becherovka
>Finlandia
>Grasnovka
>Absolut
>Moskovskaya
>Bols Blue Couracau and Sour Cherry
>Chantre
>Port, Sherry
>Glenmorangie, Talisker, Cardouh (not really a whiskey drinker myself)
>mint liquor
>Baylies, Baylies Chocolate
>Kahula
>Wurzelpeter
>Metaxa
>Cointreu
>Campari
>Aperol
>Ouzo
>Malibu
>Vermouth
>Grand Mariner
>Batida de coco
>Beer, wine, champagne
>assorted syrups and juices

Want: Midori
>>
>>7090891
>Blue curacao
>Cointreau
>Grand Marnier

You must really like orange.
>>
>>7088933
currently have:

spirits:
kirkland premium small batch bourbon (7 yr)
johnnie walker platinum (18 yr)
nikka coffee grain whiskey
jameson black barrel
as well as some cazadores/triple sec/bitters

beer:
sante adairius west ashley
sante adairius bright sea blonde
firestone walker 19th anni
firestone walker 2014 stickee monkee
firestone walker 2015 parabola
russian river pliny x2
russian river blind pig x2
russian river beatification
council brewing nicene
stone brewing enjoy after 12/24/15
north coast old rasputin (wheat whiskey barrel aged)
north coast old rasputin (rye whiskey barrel aged)

have some nice bottles of temecula/livermore/sonoma wine as well.
>>
>>7090906
eh, I didnt buy the grand mariner and the others are for mixing. I mean they do taste slightly different.
What botherd me more is that at some point we had like 6 different vodkas.
>>
>>7090915
Yeah, no one needs that much vodka. A cheap one and an expensive one are all you need.

My current collection:

>Glendronach 15
>Buffalo Trace
>Gentleman Jack
>Whyte and Mackay (mostly used for cooking now though)
>The Botanist gin
>Monkey 47 gin
>Bombay Sapphire gin
>Chase English Vodka
>Luxardo Sambuca
>Disaronno
>Dolin Rough and Dry vermouth
>Travellers bitters set
>Bottle of cheap port
>Cotes du Rhone red of some sort
>Assortment of beers, mostly porter/stout or something malty, no IPA please.

I would like a spiced rum (Professor Cornelius Ampleforth Rumbullion), a Cachaça and Campari so I can into negroni
>>
>>7090563
>being this naive about women
for a woman, the nightmare is getting beat up. big deal, you can just leave the guy, but somehow this escapes them. or maybe having sex "forced" on you somehow, as in, asking for it, getting liquored up, and then changing your mind the next day because it didn't meet your definition of prissy princess perfect sex.

for a man, the nightmare is having your life permanently ruined. unwanted babies, STDs, accusations of being an emotional abuser or being "manipulative" or whatever, and having the whore run around and tell all your mutual friends. who, needless to say, default to believing her because women can do no wrong.

I'd take getting slapped around if it was as simple as that, but being trapped for 75 years inside a bleeding, irrational semen collector with giant punching bags on my chest isn't really appealing so much, so I guess I'll live with having a target painted on my bank account, reputation, and every sperm cell that flies out of my dick

sage for being horribly off topic, let those fedora reaction images fly, twoXchromosome
>>
>>7090949
Those gins aren't regular basic ones, right? Just looking for gin that just tastes like gin.
>>
>>7089293
>Just get some iichiko shochu, it's better than your average korean soju while still being reasonably easy to find.
Eh, I already am going to buy some Iichiko next week. I'd just like to complete my collection with a Korean soju.
>>7089246
Like I'm saying, I'm looking to complete a collection. One of each type of hard liquor. I've heard some of them taste like solvent, which is why I'm looking for serviceable brands.
>>
>>7089874
Tanqueray is the only London Dry Gin that I know which is basic taste with no blends and infusions.
>>
>>7091037
They are regular gins, but probably not basic. Bombay is mid-tier gin and available in most supermarkets or places they sell alcohol, Botanist and Monkey 47 are more expensive and not so common to find. You would have to go to a specialist shop or department store to find them.
>>
>>7091120
Maybe it's just because I live in murrica, but I have yet to have a korean soju that measured up to the standards of your average everyday japanese shochu, let alone the kinds of artisanal carrot or yam or whatever shochus that you can find at liquor stores with a lot of japanese customers.

It just seems like korea is driven to make that stuff by the supertanker, at a lower price point. It's like aussie wine compared to european wine, it's cool that they can make so much of it for so cheap and still have it be basically more or less fit for human consumption, technically. But it's a different product for a different kind of drinker.

Maybe you should try to find that DPRK stuff, it's legal to buy in the US now.
>>
why can't I drink brandy the same way as whisky? I want that shit chilled, not warmed
they taste similar enough, I dont get it
>>
>>7091139
>warmed
Fucking nasty senpai, don't do that. Wherever you learned that, stop listening to them.
>>
>>7091143
I dont really mean warmed as in hot, I mean room temperature or greater

honestly, wine is shit at room temperature, reds included. Yeah, I like chilled red wine. Niggas can get at me if they have a problem with it
>>
>>7091147
>room temperature
There you go again

"Room temperature" really means cellar temperature. The optimal temperature for most reds is noticeably cooler than the average ambient temperature of most rooms.

You really need to forget whatever you think you know about drinking. Someone filled your brain with lies.
>>
>>7090949
Bombay Saphire is my favorite gin. I have never strayed very far from it. How do your others compare?
>>
>>7091150
Most people don't got cellars. So how long do you keep spirits in the fridge before it cools down to cellar temps?
>>
>>7091187
I don't keep spirits anymore, I was spiraling into alcoholism for a while. But when I did, I kept them at room temp, since I was doing a lot of cocktails and in my opinion (which happens to be a correct opinion), standard cocktail proportions are based on the assumption that the spirit is (literally) room temperature unless otherwise specified.

When it comes to wine, I'm not anal about temperature but for red wines that run hot on the nose/palate, I sometimes toss the bottle in the fridge for a little bit before popping the cork. Whites too tend to be served overly chilled. If I get a particularly good bottle of white wine I've been known to take it out of the fridge to warm up a little before pouring.

I'm not super anal about this stuff but I'm just suggesting that you reconsider what you take as "expert advice" on drinking. Your instincts are pointing you in the right direction, you're just getting advice from idiots.
>>
>>7091202
>>7091187
Also when it comes to brandy I drank that at room temperature, when I was into brandy. Literally, room temperature, as in ambient temperature.

If you want to chill it a little, and I emphasize a little, I don't see why that's such a bad thing, but please, don't do that "brandy snifter" thing where you warm it in your hand. Horrible.
>>
>>7091186
The other two are far superior to bombay.

I always like Bombay. Lots of people hate it. But that was the gin which I first drank and Ive always enjoyed it. Nice enough to make a strong g+t, cheap enough to not worry too much about price.
>>
>>7091214
I want to drink brandy the way people drink scotch
will the bartenders judge me if I ask for it served that way?
>>
>>7091217
Who is "people" and why are you worried about being judged by bartenders, little miss dickless?
>>
>>7091242
I have a very fragile ego. Traditionally, people have not been very nice to me.
>>
>>7089100
No need to upgrade the Wild Turkey.
>>
>>7089263
Pleb rum
>>
>>7091242
Look, you obviously have good instincts when it comes to drinking, so you just need to accept that people are wrong and you're right. There's really nothing else to discuss.
>>
>>7091280
>>7091249
oops wrong post. Sorry I'm drunk. I'm not an alcoholic though. Alcoholics drink liquor and I do not drink liquor anymore.
>>
>>7091257
Isn't the 101 better than 81? That's what I've been hearing a lot.
>>
>>7091284
>drunk
>not an alcoholic
>alcoholics drink liquor
>but don't drink liquor anymore
>but still drunk
Really? You can own liquor and not be alcoholic, especially the high grade ones. People generally don't have enough money to drink high grade liquor every day.
>>
>>7091292
101 is better
>>
>>7091301
Who is "people"? Liquor isn't that expensive, even "high grade", unless you are talking about stupidity-tier stuff like Remy XO, but if we're talking average 15 year old scotch or good gin or decent xeres brandy, I can be drunk all day and it's perfectly sustainable.
>>
>>7091215
I will have to spread my gin wings. I really do like gin.
>>
>>7091317
>liquor isn't expensive
>70 to 100 USD is not expensive
>>
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I've since added a bottle of Bulleit Rye.
>>
>>7091329
To make a point, if you buy a fifth every day of 70 dollar hard liquor, that's going to cost you over 25000 bucks a year. Yes, 70 dollars is expensive. You can't buy that shit every day.
>>
>>7090484
Ketel One is my favorite vodka. I like others but to me that is the best.
>>
>>7091317
>that emotion when you know you're too poor to ever afford buying Remy XO to know what it tastes like compared to the VSOPs
>>
>>7091377
That reminds me, aren't there more expensive types of cognacs? I
>>
>>7091377
It's pretty great but you pay the retard tax due to advertising, I'd rather just get an XO armagnac, or a xeres solera gran reserva.
>>
>>7091377
>reading about Remy XO
>37 years of aging
Doesn't going over 15 years already cause these things to taste like wood?
>>
>>7091409
That's what poor people tell themselves to convince themselves that their nightmare in a glass "has more character"
>>
>>7089100
You're better off getting Courvoisier than Hennessy.
>>
>>7089946
>not having the Chambord on a higher shelf where the light can hit it

11/10 could use more shelf space
>>
>>7091377
>ask about a bottle in a private liquor store
>900$
>tfw you were tempted to buy it
>>
>>7091186
>>7091215
>>7091326

>Gin

By the way, Bombay Sapphire is a brand of Bombay Gin, but it's not the only one. You can find the original Bombay gin in liquor stores for a few dollars less, and it's a traditional London Dry instead of a more modern gin like Sapphire. I prefer it, to be honest--Sapphire isn't bad, but the flavors are kind of unfocused.

Original Bombay, Broker's, and Beefeater are superior alternatives to Tanqueray and cost about as much. Speaking of Beefeater, Beefeater 24 runs about as much as Sapphire, and it's quite nice--there's still plenty of juniper, but the grapefruit and green tea hints add a lot.

If you like Sapphire, consider New Amsterdam. Also a modern-style gin, highly rated, and dirt cheap (about half as much). It's citrusy--I think it tastes like a creamsicle dipped in pine tar-- but most people seem to like it.
>>
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my white girl wasted liquor collection
>>
>>7091147

Depends on the wine and I wouldn't go as far as chilled but a lot if not most reds are better below 18 degrees celcius.
>>
>>7088933
So guys, what proof is where the alcohol can keep indefinitely? I've gotten anywhere from 20% to 50% around that. Anybody know the actual starting point?
>>
>>7089100
>Hibiki 12
Man, that Japanese whiskey craze is too much right now. This shit costs like way too high.
>>
>>7091730
7/10 would get smashed with
>>
>>7088933
>Flavoured Vodkas and Bacardi
Why fuck around
>>
I have a small olive jar of moonshine with soft peppermint bombs dissolved in it sitting on my bookshelf.
>>
>>7091150

This.
'Room temperature' was made a thing back when people didn't have central heating and such. Iirc room temperature is around 15-17 degrees C.
>>
Have:
>Captain Morgan
>Smirnoff Vodka
>Beefeater
>Xante
>Disaronno
>Sourz Red Berries
>Jim Beam
>Kahlua

Planing to buy:
>Licor 43
>Bols Blue
>Jäger
>>
>>7091541
I've always heard that Hennessy is much better than Courvoisier.
>>
>>7091345
Drinking a fifth every day seems like an invitation to a hospital, man.
>>
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My bar is concealed so I have put all my bottles on the dining table

Good stuff on the left, liqueurs in the middle and cheap stuff on the right for mixing
>>
>>7088933
Get rid of the malibu and the strawberry shit and you're my homie

>>7089100
I'm guessing you have money to waste, because you're wasting it.

>>7089136
Get Jenever (Gin)

>>7089862
If you consider lemon juice to be part of your bar, you might as well add orange juice, grenadine, cranberry juice etc.

>>7089946
Yes. Especially the Bärenjäger

>>7090442
You're like an Italian slav.

>>7091730
It's alright.

>>7092373
Is that the real Spanish absinthe? Or eastern European?
>>
>>7092437
>absinthe

it's Mr Jekyll brand from Germany, it contains wormwood if that's what you mean by "real". It's 55% which is a little low for absinthe.

But the wormwood thing is a myth anyway.

>Jenever

I've only tried Bols, but it is horrible stuff. One of the worst liquors I've ever tasted.
>>
>>7092437
>I'm guessing you have money to waste, because you're wasting it.
How exactly? A lot of the things on that list are recommendations from /ck/.
>>
>>7090891
That's quite a number of mixing liqueurs.
>>
>>7092373
>bar is concealed
Just asking why?
>>
>>7092451
I had some in the Czech Republic. It was a pretty wild night.

Bols is alright but nothing special. A really cheap and bretty good Jenever is Gorter.

Also try this:
>Glass of beer
>Shot of Jenever
>Sink the shot into the beer.

We call that a headbutt because you won't taste it, but it'll kick like a mule.
>>
>>7091139
Aren't brandies wines that got distilled or something?
>>
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>>7089100
>Trying to find a good brand of:
>>Baijiu
>>
>>7092470
We have a liquor thief in the neighbourhood.
>>
>>7089136
Generic cheap brand of Tequila never heard of it even in my own country
>>
currently have:
>sipsmith
>four pillars
>west winds
>tanqueray
>lavender bombay sapphire
>kahlua
>frangelico
>cheap sake

recs for tonic syrups?
>>
>>7092437
thats not lemon juice, those are bitters. i know its a fucking stupid packaging. but i do actually have a bottle of grenadine in the bottle mix
>>
>>7092508
>Tonic syrups

Googled it, still not sure what it is. Is it like bitters but for gin?
>>
>>7092470

I live in a small apartment with a finite amount of shelf space. I keep the bottles in credenza/sideboard.
>>
>>7092508

I use a local brand called blood moon, nice but a little mild. Would prefer something with a stronger flavour.

>>7093511

It's the original way to make tonic water before they had the synthetic stuff in a can. It's currently undergoing a revival in a handful of hipster cities. Basically a thick syrup you mix with soda water.
>>
>>7088933
All that wodka, no stali. No belvedere.
No whisky.

It looks like you're trying to get a bunch of 20 year old girls drunk.
Just having a laugh, do what you want m8 but goddamn tho.
>>
>>7092373
How is that Glenfiddich oak? Ive only had the green bottle and I found it to be pretty sweet compared to other scotches I've had. I enjoyed it.
>>
>>7093924

I like it a lot, but it's a bit overpriced. I got it as a gift.

The gimmick is that they use virgin oak barrels to age it instead of the second-hand bourbon or sherry barrels that are the industry standard. This way you get the caramel flavour common in bourbon from the sugars in the wood, it's like a cross between bourbon and scotch.
>>
Bulleit rye
Evan Williams 1783
Beefeater gin
Captain Morgan black spiced rum
Kraken
Atlantico platino white rum
Bacardi (just regular, none of the flavored stuff)
Absolut sitting in the freezer I pretty much only use for cooking
triple sec
Angostura bitters
Simple syrup
various citrus fruits in the pantry

what should I get?
>>
>>7088933
>no rum
>no whiskey
>no scotch
>no vermouth
>no gin
>no port
>no beer you can drink at room temp (think weissenhaffer?)
did you just turn 21 you fucking idiot.
you dont' even have mixers or anything.
>>
>>7094015
NO BEER SHOULD BE SERVED AT ROOM TEMP
>>
>>7088933
Fuckin meme liquors
>>
>>7093973
Looks like a party setup
>>
>>7089942
> having to get grills drunk to have sex with them.
>>
Dewar's White Label
Bistra Slivovitz
Felipe II

I usually finish what I got before I buy another bottle (or just buy beer). I am not a rich man.
>>
>>7094237
Please stop drinking pisswater.
Cold things stimulate your tastebuds much less than warm things do.
'Serve ice cold' = 'this tastes like shit'
>>
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>>7094305
Wrong. Serving it at room temperature makes the hops more noticeable. That's really it. Besides that, warm makes it more bitter.

Postin my setup. 1/3
>>
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>>7094369
2/3
>>
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>>7094377
3/3
>>
What's wrong with drinking beer warm? Egyptians to Europeans drank warm beer for much of human history.
>>
>>7094384

Nice setup, seems pretty commercial, you run a pub or something? What's up with the warming rack to the right of the taps?

Also
>carlton
>>
>>7094561
Home brewing shop. Close though. The warming rack is so we can have warm pies for lunch each day. If you just microwave them, they get soggy.

It isn't really carlton, it's a basic draught so people can try something that they can make really easily.
>>
>>7093907
Interesting. I will keep a look out for tonic syrup.

I use Fever Tree tonic. Its pretty damn good.
>>
>>7093907
Yeah, I've seen that around I hope more australian tonic syrup/water come out
>>
>>7088933
Im an alcoholic that doesnt have left overs
>>
>>7094369
impressive set up, im jealous. can you tell me how the honey jack tastes? ive been wanting to get it for a while now.
>>
>>7095152
Exactly what it sounds like. Jack plus honey. It's slightly thicker than regular Jack.
>>
Whats up with all the shitty bourbon in this thread??!! Not to talk about the wine? Where is the wine? Fucking americans
>>
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Sorry for the potato quality
>>
>>7095333
>liquor cabinet
>wine
there's a wine thread already. lrn2 catalog.

I also recommend reading the rules and FAQ before posting again
>>
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Rocking the dorm bar
>>
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>>7088933
This is about 1/2 of it.

I've got some scotches and wines.
>>
>>7095649
almost like mine, nice m8

>>7095658
well show us then. but so far so good
>>
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>>7095366
>2 hidden kahluas

someone likes white russians
>>
I currently only have an Ardbeg Uigeadail and Laphroaig 16 in my "bar". Not worth a picture.
>>
>>7096081
>only knows about white russians because of some meme movie

Try a black russian some time you fucking pleb.
>>
>>7096117
Literally everyone knows about black russians, jesus christ.
>>
>>7096081
>>7096117
I got a special deal when I was in Germany, think it was 2x1 litres of Kahlua for 30 euros.
And yes, I almost only drink white russians. That or Kahlua and coffee
>>
>>7096117
shut the fuck you pretentious cock

i didnt even know this stupid fucking drink was in a movie before you autistic twats spammed every poor faggot that mentions this drink or has kahlua in his fucking bar.

>look at my superior taste, i drink cocktails which are NOT that well known

*tips fedora*
>>
>>7088933
I can finish my drinks.
>>
>>7096152
>look at me im so cool im an alcoholic i dont keep a bar because i drink it as soon as i buy it

why do you fucking faggots show up every thread

theres like 5 of you wannabe alcoholic cunts in this thread
>>
>>7096149
As angry as this person is, I agree.

I loved white russians before I saw lebowsky.

They're delicious.
>>
>>7095366
That Deco tray is beautiful
>>
>>7096117
>be me
>watch mad men
>start drinking a lot of cocktails because I want to be like Don or Roger

I dont even care either.
>>
>>7091562
>New Amsterdam
This stuff is indeed citrusy. Drank through a bottle way too fast and never went back for fear of turning into an alcoholic.
>>
>>7095649

Espolon silver!

Tastes better than tequilas that cost twice as much. Well done anon. You can come over to my place and fuck my sister.
>>
>>7096239
Inherited it from my grandfather, it is on wheels. And the silver bucket is a pretty cool icebucket
>>
>>7096329
Neat, got any more pics of it?
>>
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My liquors are all on display on different tablets and the lighting isnt the best, sorry

Part 1
>>
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>>7096363

Part 2

This tablet is shorter than the other one and tall bottles will not fit, so its not packet as tight as the other one
>>
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>>7096369

Part 3
>>
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>>7096377

Part 4

Whisky in a golf ball. Havent tried it yet
>>
>>7088933
Where's the malort?
>>
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>>7096381

Part 5

Last but not least, tried this during a product testing and its absolutely amazing, albeit a bit sweet.
>>
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Why does everyone have Kahlua when Tia Maria is vastly superior?
>>
>>7096393
Availability, maybe
>>
>>7096388
shit picture, what is it?
>>
>>7096424
My bad, heres a better one
>>
>>7096267
I actually bought a bottle of scotch while watching this show.

Don't feel bad, anon.
>>
>>7090891
- Pitu is one of the shittiest cachaças there are (but for your defense sadly also one of the few you can find abroad). Try to get a Sagatiba if you can't get anything artisanal.
- Premade batida de coco is as classy as pruno, hope this helps
>>
how do you guys collect so much?

hell I'll buy a 6 pack for the evening and drink it on the way home (bus), then have t go out again

couldn't imagine building up a legit collection
>>
>>7096363
probably the shittiest polish vodka to ever hit the shelves 2bh
>>
>>7096511
I actually found I like to drink Manhattans the most. I kind of liked cocktails before, but Mad Men certainly elevated my interest and led to me wanting a collection of drinks for home.
>>
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My bar, a fancy bottle of rum I have to pay back to my roomate since I dipped into his bar. A half bottle of Crown.
I can't hold liquor in my house, I'll tank it.
Everything is on the floor since I don't want my rommie to see I'm back on the booze and I drank his liquor (again).
>>
>>7096401

It's also about 30% more expensive than Kahlua.
>>
>>7096851
>macdonald
wew lad, my ex smoked those, they're fucking terrible
>>
>>7096869
not too bad for the price... I like the Fleur de Lys on them.
>>
>>7096880
Yeah, I smoked Pall Malls when I lived in Canada so I can't really talk shit tbqh
>>
>>7095649
>that GE alarm clock

I've been using the same alarm clock since 1990 and now I fucking work for that monster of a company.

Also glad to see you have a bar with actual non-liquor stock (ie bitters, grenadine, etc) unlike the majority of the people who are posting.
>>
>>7096835
I like it, it goes down really well. I usually drink it with pickles on the side
>>
>>7096117
I only found out about the movie after I told my friends that I liked white russians.

I didn't even understand the references they were making about the movie.
>>
>>7096804
I drink alcohol very slowly. Like maybe some months, you don't even drink. Plus, six pack beers are like 5 to 6 percent ABV. Hard liquor can go from 20-50% and stuff.
>>
>>7096804

Drink on the weekends mostly and I try to make my own cocktails so I end up buying lots off different liquors that I might only use once or twice a month.

Like right now I'm drinking a headless horseman which is 2oz vodka, 3 dashes of bitters, and ginger ale. pretty tasty and barely made a dent in my 1.75l of New Amsterdam Vodka.
>>
senpai
>>
>>7096393
isnt this more bitter? i prefer the sweet taste of kahlua
>>
>>7089283
Ardbeg
>my nigga
>>
anyone know any good but cheap absinthe brands
>>
>>7088933
Only absolute vodka for me these days.
>>
>>7089017
*Whisky
>>
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>>7098589
Absinthe Ordinaire
>>
>>7098908
cant get that where i live. ill probably just go with the cheap shit and try not to kill myself
>>
God damn this thread makes me want to go down the shops right fucking now and pick up a few bottles. Which will then be drunk immediately.
>>
>>7099448

What would you be buying bro?
>>
>>7088933
>Shit vodka
>Flavoured spirits
>No gin
>>
>>7089100
Green Mark, Russian Standard or Stolichnaya would be a decent upgrade on the vodka.
>>
Have always heard that Glendronach 15 was awesome, but it's like twice the price of a Glendronach 12. Is the 12 any good?
>>
>>7099660
Flavoured spirits are a hit with women.
>>
>>7090949
>Yeah, no one needs that much vodka. A cheap one and an expensive one are all you need.
nigger you don't even need a fancy one
Smirnoff all the way
>>
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>>7101250
Reyka is love though
>>
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>>
>>7101752
decent. i like how it all fits into that shelf
>>
>>7096316
I'll be over in ten, and I'll bring the Espolon
>>
>>7096369
how does that winter jack taste?
>>
>flavored liquor
How long do those things last? Seven months or something?
>>
>>7101250
Smirnoff is fucking shit vodka though. If you want a cheap bottle at least go for something decent like Vladivar.
>>
>>7092373
>Fernet
>Campari
>Chartreuse

We senpai now
>>
>>7102803
Good, its actually a whiskey apple punch so its around 18% i think. Best served warm, will probably finish the bottle this winter.
>>
>>7096385
malort only avaliable in chicago which i do not live in
>>
>>7099660
bombay gin in the back fedora
>>
I'd say about 95% of what i drink is home brew beer, but recently the kegerator died and while that's being rebuilt (and to pretend to be financially responsible while buying kegerator shit) i bought Costco light beer.

And let me just tell you if you're going to buy a domestic macrobrew light lager in cans, this beer is tits. Especially for the price, it was $21 for a 40 rack.

Don't really keep liquor around, one bottle of the each of the staples (tequila, whiskey, vodka, rum, scotch) not a gin drinker. I keep one bottle of mid-grade, that's woodford reserve right now.

have about 150 bottles of wine though.
>>
>>7096804
Hobbyists vs. Dedicated Alcoholics
>>
>>7104323
>have about 150 bottles of wine though.

pics nigga
>>
Currently:
>Gordon's gin
>Bombay Sapphire
>Opihr Spiced gin (not my idea, was a gift, it's not that nice)
>Russian Standard
>Smirnoff Export
>Jura Superstition
>Jura Origin
>Laphroaig
>Captain Morgan

It's a mixture of pleb and half-decent, depends on if I'm in the mood to sip decent liquor or get trashed with mixers.
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